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90+ Point Wine

90+ Point Wine

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  1. $299.40

    Bodegas Casal de Armán

    Ribeiro (Spain), Spain (Spain)

    12 x 750 ml

    Rich Fish, Vegetables, White Meat


    "Limpid gold. Aromas of Meyer lemon, pear and jasmine, with subtle honey and herb notes in the background. Lively and focused on the palate, offering juicy, orchard fruit flavors that deepen steadily on the back half. Lingers with very good, mineral-tinged tenacity, leaving a hint of fennel behind." 
    90 points - Vinous Media, March 2019
    91 points / Best Buy - Peñín Guide 2019
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  2. $395.40

    Domaine Muré - Clos Saint Landelin

    Alsace (France), France (France)

    12 x 750 ml

    Herring, Rich Fish, Roasted Vegetables, White Meat


    "Gentle pear fruit has a touch of herbal tisane. The same gentle purity of fruit is amplified on the streamlined, dry palate where freshness and ripeness seem to flow from a deep well of pear and lemon. Taut and balanced, this is utterly moreish and perfectly dry. Drink until 2030."

     

    93 Points Wine Enthusiast, #34 of Top 100 Wines of 2018 (January 2018)

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  3. $414.00

    Quinta da Muradella

    Monterrei (Spain), Spain (Spain)

    6 x 750 ml

    Breads, Duck breast, Herring, Red Meat, Roasted Vegetables, Suckling Pig, Veal roasted


    "Lurid, violet color. Lively, mineral-tinged aromas of cherry, black raspberry and candied flowers pick up a suggestion of incense as the wine stretches out. Sweet and seamless in the mouth, offering intense cherry liqueur, dark berry and spicecake flavors and a suave violet pastille accent. Finishes silky, floral and impressively long, with fine-grained tannins adding shape and gentle grip. (Aged for 14 months in French oak barrels, followed by 10 months in a stainless steel tank.)"(JR)
    93 points - Vinous Media, March 2019
     
    94 points - Wine & Spirits Magazine, Aug 2018
     
    93 points - Robert Parker's Wine Advocate, Aug 2017
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  4. $954.00

    Michel et Stéphane Ogier

    France (France), Northern Rhône (France)

    6 x 750 ml

    Hard Cheese, Red Meat, Vegetables


    "Deep ruby. A deeply perfumed bouquet evokes fresh dark berries, violet, olive paste and smoky minerals, with a suave floral topnote. Offers densely packed black and blue fruit, floral pastille and spicecake flavors that stretch out slowly as the wine opens up. Displays excellent definition on a very long, lively finish that's given shape by chewy, building tannins. (JR) "

    94 points - Vinous, April 2018

     

    "The 2015 Côte Rôtie Reserve is brilliant stuff. I was able to taste this from two separate bottles and it never failed to impress. Coming from all the estate terroirs, and including some seriously top juice, its deep purple color is followed by a beautiful perfume of black raspberries, spiced meats, and incense, with an undeniable mineral/dried earth character developing with time in the glass. With full-bodied richness, ripe, yet present tannin, good mid-palate depth, and a great finish, it needs 2-3 years of bottle age and will cruise for 10-15 years. 93+"

     93 points - Jeb Dunnuck, Jan 2018

     

    "The 2015 Cote Rotie Reserve is rich, velvety-textured and long. Raspberries and herbal notes are joined by hints of cured meat in this medium to full-bodied wine. It should drink well for up to 15 years. (JC)"

    93 points - Robert Parker's Wine Advocate, Dec 2017

     

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  5. $324.00

    John Walker & Sons Ltd.

    United Kingdom (Scotland)

    1 x 750 ml


    Some of the distilleries that produced these casks no longer exist, making the whiskies not just rare, but irreplaceable; a mellow nose with almost no prickle; velvety mouth-feel, then an explosion of flavour: hazelnuts, rose petals, sherry, oranges. Subsequent sips reward with: kumquats, smoke, sandalwood...

    This is an authentic re-creation of an original, 19th century blend that includes some 60-year-old malt whisky, and was sold only to their most valued customers at the time. Each bottle has its own serial number and comes in a silk-lined box.

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