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90+ Point Wine

90+ Point Wine

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  1. $455.40

    Chateau Brondelle

    Bordeaux (France), France (France)

    12 x 750 ml

    Breads, Cured Meat, Ham, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    "The 2015 Château Brondelle has a lifted, floral bouquet with wild strawberry and cranberry scents that shows impressive detail. The palate is very well balanced with fine tannin, packed full of crisp, minerally red berry fruit and hints of bay leaf and white pepper towards the finish. This is an excellent red Graves from Château Brondelle that should give pleasure over a decade or more."

    90-92 points - Neal Martin, Wine Advocate, April 2016

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  2. $1,199.70

    Bello Family Vineyards

    California (USA), Napa Valley (USA)

    6 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat


    "Composed of 92% Cabernet Sauvignon, 6% Cabernet Franc and 2% Petit Verdot, the 2016 Cabernet Sauvignon is deep purple-black in color and features very youthful, primary blackcurrants, crushed blueberries and fresh black cherries scents with suggestions of cedar chest, roses and pencil shavings. The medium to full-bodied palate exhibits fantastic harmony, with the intense black fruit layers well supported by super ripe tannins, finishing very long and complex."

    97+ points - Lisa Perrotti-Brown, Wine Advocate, Oct 2018

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  3. $203.45

    Frank Family Vineyards

    California (USA), Napa Valley (USA)

    1 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    Deep opaque purple in colour, the Rutherford Reserve Cabernet Sauvignon is an alluring wine, with scents of coffee, cocoa, blackberries and cedar. The wine has a wonderfully velvety texture and length, with added flavours of black liquorice, red currants and a hint of cinnamon.

     

    "The 2014 Cabernet Sauvignon Rutherford Reserve is 91% Cabernet Sauvignon, 4% Petite Verdot, and the rest Cabernet Franc and Merlot. It is a terrific example of Rutherford viticulture, with loads of kirsch liqueur, crème de cassis, dusty, loamy soil undertones, spice box and Christmas fruitcake. It is dense ruby/purple in colour and full-bodied, with sweet, supple tannins. Among all the Reserves from Frank Family Vineyards, this seems to be the most precocious and easiest to drink at present. It certainly has 20 years of upside to it. This is a beauty and another impressive offering."

    94 points, Robert Parker - Robert Parker's Wine Advocate

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