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  1. $275.88

    Pearce Predhomme

    South Africa (South Africa), Stellenbosch (South Africa)

    12 x 750 ml

    Breads, Rich Fish, Soft Cheese, Vegetables, White Meat


    "2019 is a stellar vintage for the Pearce-Predhomme old vine chenin made by Radford Dale, always a terrific value and even more so here. There's an uncommon freshness and liveliness for South Africa / Stellenbosch, with fruit spanning the white-fleshed and citrus spectrum, and acids that drive additional sips. But neither is it just simple white wine; there's genuine depth and concentration on offer. Complexity should build with a year or two in the cellar, though it's hard to resist now to be sure. Top notch value."

    90 points - John Szabo MS, WineAlign, May 2020

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  2. New Cinsault Syrah Whole Cluster Wild Ferment Stellenbosch by Pearce Predhomme 2018

    $275.88

    Pearce Predhomme

    South Africa (South Africa), Stellenbosch (South Africa)

    12 x 750 ml

    Breads, Ham, Hard Cheese, Lard, Red Meat, Veal roasted, Vegetables


    "If you are fan of South African reds you will love this; if not you will be a step closer. It's a lively, engaging if idiosyncratic wine offering complexity, diversity and sheer drinkability. The nose is nicely lifted with a melange of wild blueberry, pomegranate fruit plus some meatiness, all kinds of herbality and Cape tar. It is medium bodied (only 12.5%) alcohol with crunchy acidity, a hint of sourness, fine soft tannin. Excellent length. Edgy but it works. Chill lightly."

    90 Points - David Lawrason, January 2021

    91 Points - Michael Godel, Wine Align, January 2021

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  3. New Pinot Gris Willamette Valley by Pearce Predhomme 2020

    $347.88

    Pearce Predhomme

    Oregon (USA), USA (USA)

    12 x 750 ml

    Salad, Vegetables, White Meat


    Brilliant straw colour with youthful yet intense aromas of white peach, stone fruit, green apple and citrus. Bright acidity and freshness on the palate with a round mouthfeel but it stays surprisingly refreshing. Distinctly Oregonian; a clean, fresh style of Pinot Gris.

    This Pinot Gris is zesty and fresh, and pairs amazingly with sushi, ceviche and even richer meals like fish and chips! It is also beautiful with white meats, such as chicken and turkey.

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  4. $419.88

    Pearce Predhomme

    Oregon (USA)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Rich Fish


    This 2018 Pinot Noir shows a deep plum color with bright ruby red edges in the glass. Aromas & essences of dark cherry, strawberry, cinnamon, clove, fresh herbs & anise all leap from the glass. This vintage is forward and focused to say the least. The mouthfeel shows pure savory red fruit flavours with bright acids, soft tannins and a fine balance between power and elegance. It's lip smacking delicious on entry and comes together with a generous long & structured finish.

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Pearce Predhomme is a collaboration of like-minded individuals from around the globe. Founded with a mission to build and import wines from their favourite appellations while offering an unequaled value/quality ratio for the sommeliers & wine buyers in Ontario. This is a project between Toronto Sommelier and entrepreneur Will Predhomme and Ontario wine importer Nicholas Pearce they have partnered with Radford Dale in South Africa and NorthWest Wine Co in Oregon to create these special cuvées.
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