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  1. $239.40

    Ryder Estate

    California (USA), Central Coast (USA)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat


    The 2017 Ryder Estate Chardonnay is a bright, focused and elegant wine with aromas of vanilla, orange blossom, and yellow delicious apple. Ripe flavors of white peach, Asian pear, vanilla and citrus finish with a hint of creamy, honeyed oak.

    95 points / Gold Medal / Best of Class - California State Fair Wine Competition 2017 (2015 vintage)

     

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  2. $239.40

    Butterfield Station

    California (USA)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat


    This chardonnay offers ripe aromas of tropical fruit complemented by a hint of vanilla. The palate ponies up flavors of juicy citrus and lemon peel with bright acidity and restrained oak.

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  3. $239.40

    France (France), Southern Rhône (France)

    12 x 750 ml

    Rich Fish, Salad, Vegetables, White Meat


    From the South of the Rhône Valley, this wine is a reference for Ventoux rosé. Lucile takes her name from the light in Latin; a wine imbued with gentleness and femininity in a dazzling bottle of beauty..

    Bright, pink color with opalescent highlights. Floral and fruity, Well-balanced, it evolving with aeration to perfumes of acidulous candies. Bright, supple and light palate with expressive red fruit aromas.

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  4. $239.40

    Bodegas Hermanos Peciña

    Rioja (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    "I loved the wild character of the young, unoaked 2017 Señorío de P. Peciña Cosecha, mostly Tempranillo with some 3% Garnacha and 2% Graciano fermented in stainless steel with indigenous yeasts. It had a light maceration and extraction and was kept in tank for two months before bottling. It has a raw and savage nose, mixing raspberry leaf and earthy aromas, full of character with elegant rusticity. It's juicy and chewy, as pure as it gets. I'd love to see this wine in a couple of years. 60,000 bottles produced. It was bottled in December 2017."

    90 points - Luis Gutierrez, Wine Advocate, Feb 2018

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  5. $239.40

    Mas Carlot

    France (France), Southern Rhône (France)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Roasted Vegetables, Soft Cheese, White Meat


    This blend of 60% Roussanne, 30% Marsanne and 10% Viognier is nearly outstanding. Aged completely in tank, this elegant white offers up notes of peach marmalade, apricots, honeyed pears, candle wax and a touch of buttered brioche. With good fresh acidity as well as abundant fruit and flavor, this attractive, medium-bodied wine should be consumed over the next 1-2 years. 

    90 points / Best Buy - Wine Enthusiast, July 2018

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  6. $239.40

    Domaine de Dionysos

    France (France), Southern Rhône (France)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    "The 2015 'La Devèze' opens to fresh inviting aromas and flavors of raspberries, spiced plum, pepper, black olives all taking shape. On the palate this is medium-bodied and well balanced,with lovely acidity at its core, providing a lovely fresh character to the fruit as it enters the juicy finish. This is already a pleasure to drink, however it should also continue to add even more appeal with some short-term cellaring."

    91 points - International Wine Report, Jan 2018

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  7. $239.40

    Viniterra

    Argentina (Argentina), Mendoza (Argentina)

    12 x 750 ml

    Ham, Hard Cheese, Red Meat, Vegetables


    The balanced content of B5 is essential in flowering. It helps to flower evenly and the berries are small and of uniform size, which contributes to a very good polyphenolic maturity (color and tannins). In the case of Malbec, this translates into wines with a very deep violet color and a sweet mouthfeel (due to the tannic maturity).

    Double Gold Medal - Japan Women's WInes Awards 2019

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  8. $239.40

    Bodega Luzdivina Amigo

    Bierzo (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    "Impressive complexity of summer berries with peppery and spicy overtones. This is a compelling mid-weight red. The palate has great focus and elegance and a fresh finish. Drink or hold."

    92 points - James Suckling, Aug 2018

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  9. $239.40

    Domaine Montrose

    France (France), Languedoc (France)

    12 x 750 ml

    Breads, Cured Meat, Ham, Rich Fish, Scallop, Soft Cheese, White Meat


    Light pink colour. Red berries and peach flavours with spicy overtones. Elegant wine combining roundness and freshness. Ideal as an aperitif but also very versatile with summer foods.

    Gold Medal - Concours Agricole de Paris 2019

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  10. $239.40

    Codorníu

    Penedès (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat


    Produced using the Tradtional Method of sparkling wine production, and aged for at least 15 months on lees, making this a Reserva Cava. Brilliant yellow colour with green reflections. Fine, persistent bubbles forming continuous beads. On the nose, it displays citrusy and tropical fruit notes along with more complex aging aromas (toast & brioche) that enrich the range of aromas. On the palate, it is creamy, wide and long-lasting. The result is a highly versatile wine, pairable with a great variety of food.

     

    "Very elegant on the nose, there is just some brioche, almondine and grilled pineapple. The palate has a greater concentration of flavor, its lively bubbles driving roasted apple, buttered biscuit and underripe red plum. The long finish is pleasing."

    93 points / Great Value - Ultimate Wine Challenge 2018

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