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  1. $167.40

    Bodegas Santa Cruz de Alpera

    Almansa (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    Mostly Garnacha Tintorera and the balance Syrah. From high altitude vineyards in Almansa where huge temperature shifts between day and night allow for deep and complex wines while maintaining freshness. Intense red colour, ripe berries and a hint of spice on the nose. Balanced with a medium body, good fruit and a long silky finish.

    Best Buy - Peñín Guide 2019

    > Learn More

  2. $179.40

    Fiuza

    Portugal (Portugal), Tejo (Portugal)

    12 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    "This well-balanced wine is ripe with black fruits and soft with rounded tannins. It has a smoky, perfumed character along with touches of eucalyptus from the oak aging. The wine is immediately attractive, generous and ready to drink."

    90 points / Best Buy - Wine Enthusiast, June 2018

    > Learn More

  3. New Gaudou Exception Malbec by Chateau de Gaudou 2017 Gaudou Exception Malbec by Chateau de Gaudou 2017

    $179.40

    Château de Gaudou

    France (France)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Pasta, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    "Beautiful deep ruby. Very pure nose of ripe wild berry fruits. The palate shows more of the same authentic aromatics with abundant freshness. A very aromatic, delightful, pared-down style that is also well-structured."

    Gold Medal - Gilbert & Gaillard 2018

    > Learn More

  4. New Barahonda Monastrell-Merlot by Señorío de Barahonda 2017 Barahonda Monastrell-Merlot by Señorío de Barahonda 2017

    $203.40

    Señorio de Barahonda

    Spain (Spain), Yecla (Spain)

    12 x 750 ml

    Breads, Cured Meat, Ham, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    Intense red cherry colour, with aromas of red fruits and a fresh tone. This has a silky palate with a good structure.

    "Very fresh wild raspberries and red plums with a wealth of fresh, crisp tannin. Juicy and attractive young red here."

    91 points - James Suckling, Aug 2018

    Gold Medal - Berlin Wine Trophy 2018

    > Learn More

  5. $215.40

    Luigi Righetti

    Italy (Italy), Veneto (Italy)

    12 x 750 ml

    Breads, Cured Meat, Ham, Rich Fish, Salted or Marinated Mushrooms, Soft Cheese, White Meat


    Pinot Grigio is one of the top, internationally renowned Italian grape varietals and has become one the most highly regarded Italian white wines. Unlike many Pinot Grigio, Righetti's shows good mid-palate weight and fruit concentration. The nose has floral aromas with overtones of pistachios and just a hint of honey. The palate is soft and round with a long, clean citrus finish. > Learn More

  6. $215.40

    Bodegas Aroa

    Navarra (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Ham, Rich Fish, Roasted Vegetables, Salted or Marinated Mushrooms, Soft Cheese, White Meat


    Clean and bright pink. Fresh and fruity with an intense nose of raspberry and wild strawberries, moving to citrus and floral notes. Perfect balance of acidity, fruit and minerality.

    92 points - VinoSub30 2018

    > Learn More

  7. $215.40

    Señorio de Barahonda

    Spain (Spain), Yecla (Spain)

    12 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    "Cranberry, redcurrant and leather notes make this quite a complex wine. The balance of moderate alcohol, dry tannins and bright acidity continues right through the long finish"

    92 points - James Suckling, July 2017

    > Learn More

  8. $239.40

    Bodegas Hermanos Peciña

    Rioja (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    "I loved the wild character of the young, unoaked 2017 Señorío de P. Peciña Cosecha, mostly Tempranillo with some 3% Garnacha and 2% Graciano fermented in stainless steel with indigenous yeasts. It had a light maceration and extraction and was kept in tank for two months before bottling. It has a raw and savage nose, mixing raspberry leaf and earthy aromas, full of character with elegant rusticity. It's juicy and chewy, as pure as it gets. I'd love to see this wine in a couple of years. 60,000 bottles produced. It was bottled in December 2017."

    90 points - Luis Gutierrez, Wine Advocate, Feb 2018

    > Learn More

  9. $239.40

    Chateau de la Vieille Tour

    Bordeaux (France), France (France)

    12 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    This Bordeaux Superieur is bursting with bright and juicy red fruit characters. Rounded, seductive and fruit-forward on the palate, it is balanced out by a good tannic core that gives it a nice grip on the finish. > Learn More

  10. New Clare Valley Shiraz by Kingston Estate 2017 Clare Valley Shiraz by Kingston Estate 2017

    $239.40

    Kingston Estate

    Australia (Australia), South Australia (Australia)

    12 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Salted or Marinated Mushrooms


    Evident plum and pepper spice on the nose is complimented with the essence of black olives and subtle hints of toasted oak. Complex cassis and dark chocolate notes are exquisitely balanced with fine tannins to provide great length and a smooth finish.

    Red Wine Trophy - New Zealand International Wine Competition 2018

    Gold Medal - Berlin Wine Trophy 2018

    > Learn More

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