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Shop Wines from Central Coast (USA)

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  1. $275.88

    Ryder Estate

    California (USA), Central Coast (USA), USA (USA)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat


    The 2018 Ryder Estate Chardonnay is a bright, focused and elegant wine with aromas of vanilla, orange blossom, and yellow delicious apple. Ripe flavors of white peach, Asian pear, vanilla and citrus finish with a hint of creamy, honeyed oak.

    95 points / Gold Medal / Best of Class - California State Fair Wine Competition 2017 (2015 vintage)

     

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  2. $275.88

    J. Lohr

    California (USA), Central Coast (USA)

    12 x 750ml

    Red Meat


    The 2018 Cypress Vineyards Cabernet Sauvignon features a deep red color, with aromas of black plum and dark chocolate. The palate is medium in weight with a juicy and soft finish. Serious enough for the connoisseur and friendly enough for the casual wine drinker, this wine will pair well with a range of dining options, from marinated beef kabobs to pasta. Enjoy in its youth, or cellar for up to three years.

    93 points - California State Fair Wine Competition 2019 (2017 vintage)

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  3. $275.88

    Ryder Estate

    California (USA), Central Coast (USA), USA (USA)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables, Soft Cheese


    Ryder Estate Cabernet Sauvignon is rich, supple and bold. A fruit-driven wine, it boasts flavors of dark berries and plum with notes of mocha. The tannins are silky and satisfying, leading to a balanced and elegant finish. Pairs perfectly with bacon-wrapped asparagus, grilled blue cheese burgers or date night filet with that special someone.

     

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  4. $287.88

    Hayes Valley

    California (USA), Central Coast (USA)

    12 x 750 ml

    Cured Meat, Ham, Hard Cheese, Pasta, Red Meat, Veal roasted


    "High quality fruit right off the top in this Central Coast cabernet sauvignon to elevate the regional game. A wine that clearly has the substance, aromatic intelligence, palate density and structural capability to speak a more sub-regional or sub-appellative language in labelling. A cru or specific area at the very least. This is exactly what you want, even if the edges are a bit rough and tumble and the wood gives off just a little bit too much vanilla. Splitting hairs here because there is so much varietal truth and completion to go on. Drink 2021 -2025."

    90 Points. Value Rating: 5 Stars! ~ Michael Godel, WineAlign, March 2021

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  5. $299.88

    Craftwork Wines

    California (USA), Central Coast (USA), USA (USA)

    12 x 750 ml

    Breads, Cured Meat, Red Meat, Rich Fish, Roasted Vegetables, Soft Cheese, White Meat


    This elegant wine opens with aromas of black cherries, raspberries and plums. Medium-bodied with soft tannins, the bright red fruit flavors balance a lingering, sweet oak finish. Pairs beautifully with grilled salmon, roast duck, pork tenderloin and soft-ripened cheeses.

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  6. New Merlot by Bogle Vineyards 2018

    $299.88

    Bogle Vineyards

    Central Coast (USA)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat


    Gorgeous in the glass with rich hues of garnet, the first impressions entice with aromas of sandalwood, vanilla and black cherry. The mouthwatering entry is full of red plums and cherries, while the middle palate of the wine softens with touches of cola and a smooth and silky mouthfeel. Notes of baking spices and mocha are left behind by the 12 months in American oak, leading to a lingering, luxe finish.

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  7. $347.40

    Clos LaChance

    California (USA), Central Coast (USA)

    12 x 750 ml

    Cured Meat, Duck breast, Rich Fish, Risotto, Scallop


    "Clean, zesty aromas of apple blossom and citrus peel pair with the toast, marmalade and honey butter elements on the nose of this bottling. It's a pleasantly cohesive wine on the sip, where roasted apple and lemon-zest flavors converge, finishing with a hint of crème brûlée."

    90 Points - Matt Kettmann, Wine Enthusiast, July 2020

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  8. $599.88

    Mer Soleil

    California (USA), Central Coast (USA), USA (USA)

    12 x 750 ml

    Risotto, Roasted Vegetables, Veal roasted, White Meat


    "Bright ruby-red. Cherry cola, black raspberry and candied rose scents are complemented by suggestions of roasted coffee, vanilla and star anise. Palate-coating red and blue fruit, mocha and spicecake flavors show very good depth and take on a spicy aspect with aeration. Clings strongly on the long, smoky finish, which is given shape by subtle, well-knit tannins. Definitely on the rich side as Pinot goes, but there's unlikely energy here as well."

    90 Points - Josh Raynolds, Vinous Media, August 2019

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