This premade cocktail is only missing the glassware and the ice. It has a lovely balance of tequila and citrus flavours. Serve over ice with a slice of lime. It also pairs nicely with shrimp ceviche tacos Santa Fe chopped salad.
Produced in Calgary by Alberta Distillers this classic vodka recently brought home the much coveted 'double gold' at the San Fransisco World Spirits Competition. Subtle and smooth with creamy, bread-like notes this is a great addition to any cocktail.
A hint of honey add to this bourbons naturally smooth character; look for hints of caramel, fig and honey on the nose. The palate is full and smooth with a sweet honey note mid-palate and slight warming spice character on the finish.
Infusing their classic Bourbon with natural cherry flavour results in this luscious elixir that boasts intense black cherry aroma and taste. The characteristic cinnamon note that Beam is known for cuts through the sweetness to bring balance and a long dry finish.
The legend of Canadian Club began in 1858 and grew to become one of the world's most iconic whiskies. Pouring a medium gold you will find aromas of roasted almond, vanilla and pepper; with spicy vanilla, cornflakes and a faint nutty flavour on a medium weight palate with a long finish.
Composed by blending iconic 1858 Canadian Club whisky with a handcrafted crisp apple liqueur, Canadian Club Apple Whisky is smooth, sweet and spicy. Fresh, crisp apple aromas meet flavours of cinnamon and hints of caramel on the palate then roll to a smooth, sweet finish. Serve neat or on the rocks with Dutch apple pie.
Crafted from the finest malt whiskies and married with exceptional grain whiskies, the blend is matured in sherry oak casks resulting in a dram that is exceptionally smooth. Golden amber colour; fruity sweetness is balanced by soft smoke in aroma and flavour; medium-bodied with a round warm finish.
Founded in 1888, Brugal founded the Dominican's first aging facilities. The Añejo is a blend of three to five year old rums aged in used bourbon and American whiskey barrels that give sweet, spicy notes along with a rich amber colour. Look for notes of butterscotch, figs, dried fruit and baking spice on a long finish.
At WineOnline.ca we take great pride in providing some of the top distilled liquors from among the six liquor types produced - Brandy, Gin, Rum, Tequila, Vodka and Whiskey.
Cognac - a type of brandy - is one of our favourite liquor types. The primary grape varietals used in making Cognac are Trebbiano, Folle blanche and Colombard. Did you know that even though France produces nearly 12 million cases of Cognac, the French prefer to drink Scotch and export 97% of the Cognac they produce.
People often ask about the difference between Vodka and Gin. While vodka is made from distillation of potatoes, rye or wheat, gin is made by distillation of malt or grain and then mixed with the flavor of juniper berries. Gin is the key ingredient of many Prohibition-era and classic cocktails, and thanks to a gin revival, is the base spirit for many modern cocktails.
Tequila is a popular liquor type most often consumed in Mexico and the U.S. While Tequila is the essential ingredient in margaritas, there are lots of other cocktail recipes that include Tequila.
So depending on the day - or the time of day - whether you drink Vodka, Brandy, Gin, Rum, Tequila or Whiskey, you will end up a winner. Enjoy!!
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