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Imported Red Wine

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  1. New Legado del Moncayo Garnacha by Isaac Fernandez Selección 2019

    $179.88

    Isaac Fernandez Selección

    Campo de Borja (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    “The 2017 Garnacha Tinto from Legado del Moncayo is nicely ripe, coming in at fourteen percent octane and delivering a classic varietal nose of black raspberries, roasted venison, pepper, garrigue, a touch of celery seed and a complex base of stony soil tones. On the palate the wine is full-bodied, complex and impressively soil-driven, with a rock solid core, ripe tannins and a long, tangy and very well-balanced finish. This is an insanely good value at $11 per bottle here in the states and reminds me of when Châteauneuf du Pape was the bargain in French wines back in the early 1980s! It is approachable today, but will also age very nicely and will be even better with a few years in the cellar to let the tannins soften up a bit more. A great value! 2019- 2035.”

    90 points - John Gilman, View from the Cellar, Dec 2018 (2017 vintage)

    > Learn More

  2. $203.40

    Celler Masroig

    Montsant (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables


    Toronto 06/29/2020 11:02AM: This morning's offer sold out the first PO. The next batch arrives at the delivery time indicated above.

    "Vivid prune, herbs and dried berries on the nose Wonderfully pure, sweet fruit on the palate, with prunes, dried cherries and blueberries, plus an austere, leathery note. A very long finish, with ample grippy tannin. World class."

    97 points / Platinum Value - Decanter World Wine Awards 2018 (2017 VINTAGE)

    > Learn More

  3. $203.40

    De Bortoli

    Australia (Australia), South Australia (Australia)

    12 x 750 ml

    Breads, Cured Meat, Ham, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    Sourced from Riverina, where De Bortoli Wine began. An abundance of ripe red summer berries and hints of spice and white pepper. The palate shows generosity of fruit and delicate supporting tannins.

    90 points - WineAlign, Feb 2020

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  4. $215.40

    Domaine Andre Aubert

    France (France), Southern Rhône (France)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    Coming from a cool region in the northern part of the southern Rhone (the Grignan AOC was formerly called Coteaux du Tricastin), the Grignan les Adhemar le Devoy checks in as a blend of 40% Grenache, 40% Syrah and 20% Carignan that was completely destemmed and aged for six months in concrete tanks. It has terrific notes of forest floor, cracked pepper, flowers and darker berry fruits as well as medium-bodied richness, an elegant, supple texture and notable purity of fruit. It’s not a heavyweight, yet has considerable charm and appeal. I suspect it’s best consumed over the coming 3-5 years.

    Gold Medal - Concours Agricole de Paris 2018

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  5. $215.40

    Poderi dei Bricchi Astigiani

    Italy (Italy), Piedmont (Italy)

    12 x 750 ml

    Breads, Ham, Hard Cheese, Red Meat, Vegetables


    The wine is characterised by an intense, ruby red colour. The aroma has notes of flowers and red fruit (Cherry, Plums), with a finish of almonds and spices. The flavour is smooth, warm and intense.

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  6. $215.40

    Cantine Guidi

    Italy (Italy), Tuscany (Italy)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    Lively appearance. It opens on the nose with crunchy fruit, strawberry and raspberry, developing into a profusion of flowers. Extremely soft attack on the palate with young tannins and a nice strawberry finish. 

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  7. $215.88

    Domaine De Cristia

    France (France), Southern Rhône (France)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    The Domaine de Cristia Ventoux 2017 is a blend of 60% Grenache and 40% Syrah. While the vineyards are situated in the southern Rhône Valley, the altitude and cooler temperatures of Mont Ventoux lend the terroir more northern characteristics of texture and finesse. It's a yin and yang type of Rhone wine, with pretty aromatics, lower alcohol content, and plenty of power on the palate. Fans of Côtes du Rhône and Châteauneuf-du-Pape should take a look at this outstanding value!

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  8. $227.40

    Badia di Morrona

    Italy (Italy), Tuscany (Italy)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    This wine comes from various estate vineyards all enjoying south or south-eastern exposures. 90% Sangiovese is blended with 5% Cabernet and 5% Merlot. Densely planted to 5600 plants per hectare, the vines grow in sandy limestone-rich soils. The grapes are macerated for over a week and vinified in steel or concrete vats. Deep red ruby with fresh fruit, mineral and floral aromas. Red berry fruits dominate the palate with well-integrated acidity and tannins. Beautifully balanced.

    90 points - Luca Maroni, July 2019

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  9. $227.40

    Señorio de Barahonda

    Spain (Spain), Yecla (Spain)

    12 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    "A wealth of ripe and rich dark plums and berries with a fresh, smooth, fine palate that has a sleek texture and great depth. Dark-cherry and chocolate flavors abound. Drink or hold."
    92 Points - James Suckling, July 2019
    Gold Medal - Mundus Vini 2019
    > Learn More

  10. New Campotino Montepulciano d'Abruzzo DOC by Tenuta del Priore 2019

    $227.40

    Tenuta del Priore

    Abruzzo (Italy), Italy (Italy)

    12 x 750 ml

    Breads, Ham, Pasta, Red Meat


    Lovely crunchy black fruit, fresh and lively palate with soft tannins on the finish. Attractive, easy and forward with great depth of flavour. From a winery just inland from Pescara on the Adriatic coast. > Learn More

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