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Imported Red Wine

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  1. $155.40

    Fontamara

    Abruzzo (Italy), Italy (Italy)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables, Soft Cheese


    Ruby red colour, enriched with violet reflections generous perfume, which recalls ripe cherries and plums, with pleasant notes of cocoa and vanilla. This wine has a velvety texture, softened by the warmth of the Primitivo, and ends with notes of persistent sweetness. > Learn More

  2. $179.40

    Colinas do Douro

    Douro (Portugal), Portugal (Portugal)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    "Produced from old vines, this blend of Touriga Nacional, Touriga Franca and Tinta Roriz is rich and dense. It has firm tannins at this young stage although it is obviously going to become a generous rich wine as it develops. It has a fine future of complex structure and fruit."

    91 points - Wine Enthusiast, July 2019

    > Learn More
  3. $179.40

    Isaac Fernandez Selección

    Campo de Borja (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    “The 2017 Garnacha Tinto from Legado del Moncayo is nicely ripe, coming in at fourteen percent octane and delivering a classic varietal nose of black raspberries, roasted venison, pepper, garrigue, a touch of celery seed and a complex base of stony soil tones. On the palate the wine is full-bodied, complex and impressively soil-driven, with a rock solid core, ripe tannins and a long, tangy and very well-balanced finish. This is an insanely good value at $11 per bottle here in the states and reminds me of when Châteauneuf du Pape was the bargain in French wines back in the early 1980s! It is approachable today, but will also age very nicely and will be even better with a few years in the cellar to let the tannins soften up a bit more. A great value! 2019- 2035.”

    90 points - John Gilman, View from the Cellar, Dec 2018 (2017 vintage)

    > Learn More

  4. $179.40

    Canapi

    Italy (Italy), Sicily (Italy)

    12 x 750 ml

    Ham, Hard Cheese, Pasta, Red Meat, Vegetables


    100% Nero d'Avola. Deep colour. Full of ripe red berry aromas and flavours supported by soft tannins. The finish is fresh and elegant. This wine is perfect for drinking with pasta dishes and bbq but also on its own.

     

    Gold Medal - Gilbert & Gaillard 2019

    > Learn More
  5. $179.40

    Andover Estate

    California (USA), Central Coast (USA), USA (USA)

    12 x 750 ml

    Breads, Cured Meat, Ham, Red Meat, Roasted Vegetables


    Andover wines are pure expressions of their varieties and the singular terroir of our estate vineyards. This Pinot Noir is high toned, open and perfumed with intense aromatics and layers of ripe red fruit. Flavors of strawberries, raspberries and cherries blend elegantly with an underlying stratum of vanilla from 12 months of aging on French oak. The tannins are soft and silky and the finish is elegant and graceful. Arroyo Seco is a remarkable sub-appellation that consistently yields a deep and compelling Pinot Noir.

    > Learn More

  6. $179.40

    Bodegas Antonio Candela

    Spain (Spain), Yecla (Spain)

    12 x 750 ml

    Breads, Hard Cheese, Lard, Pasta, Red Meat, Vegetables


    "The raw meatiness of the monastrell variety pops out of the glass here. Brambles, heather, charcuterie, beetroot and bracken are all in play. Chewy and very spicy, this trades in deep flavors of undergrowth, encased in mouth-puckering tannins. Luckily, the wood is played out very succinctly, and this ends with acid kick and finesse."
    91 points - James Suckling, July 2019
    > Learn More

  7. $179.40

    Fiuza

    Portugal (Portugal), Tejo (Portugal)

    12 x 750 ml

    Breads, Ham, Hard Cheese, Pasta, Vegetables


    "This is a serious, structured wine with its firm tannins still in place. The rich, black plum fruits and layers of acidity still need a little time to develop and lessen the dryness of this wine. The aftertaste reveals a more juicy side."
    90 points / Best Buy - Wine Enthusiast, Nov 2019
    > Learn More

  8. $203.40

    Colognole

    Italy (Italy), Tuscany (Italy)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    Sinopie refers to the guide lines that artists drew on the walls in preparation to paint large fresco's. Our own guide lines for making Sinopie Chianti are the crispness of its fruit, the vibrancy of acidity and its genius for pairing with foods. Such is the Sangiovese in the style of Classic Chianti. The wine exhibits bright cherry and raspberry fruit aromas with a hint of dried herbs. The palate is light to medium bodied with fresh cherries and a salty black licorice finish. > Learn More

  9. $203.40

    Yvon Mau et Fils S.A.

    Bordeaux (France), France (France)

    12 x 750 ml

    Breads, Ham, Red Meat, Vegetables


    Ripe and balanced, this Yvon Mau wine is full of both tannins and great fruits. It is rich and powerful, the flavors generous and ripe. Blackberries dominate along with balanced acidity.

    90 points - Wine Enthusiast, Dec 2018

    > Learn More

  10. $203.40

    Domaine De Cristia

    France (France), Southern Rhône (France)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    The Domaine de Cristia Ventoux 2017 is a blend of 60% Grenache and 40% Syrah. While the vineyards are situated in the southern Rhône Valley, the altitude and cooler temperatures of Mont Ventoux lend the terroir more northern characteristics of texture and finesse. It's a yin and yang type of Rhone wine, with pretty aromatics, lower alcohol content, and plenty of power on the palate. Fans of Côtes du Rhône and Châteauneuf-du-Pape should take a look at this outstanding value!

    > Learn More

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