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Imported Red Wine

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  1. $119.70

    Tagaro

    Italy (Italy), Puglia (Italy)

    6 x 750 ml

    Hard Cheese, Pasta, Red Meat, Vegetables


    Aged for 5 months in French oak, then bottle aged for an additional 4 months. The fragrance is intense and fruity with well balanced notes of jam and spices. On the palate, full, soft and persistent, as the fragrance sensations, wisely balanced tannic

     

    Gold Medal, 23rd Berliner Gold Wine Award, 2019

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  2. New Sant'Andrea Primitivo by Cantine Paradiso 2018

    $251.88

    Cantine Paradiso

    Italy (Italy), Puglia (Italy)

    12 x 750 ml

    Red Meat, Risotto


    It has an intense purple colour on the glass. On the nose, it delivers pronounced notes of ripe dark fruit, hints of spices and some floral notes. The mouth is juicy, with no sharp edges, soft tannins and a really nice acidity. It is a very easy-drinking and uncomplicated Primitivo.

    92 Points - Luca Maroni, April 2019

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  3. $299.40

    Mocavero

    Italy (Italy), Puglia (Italy)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    Deep red colour with hints of violet, balanced tannin, strong spicy bouquet. Excellent paired with roast meat, wild fowl, spicy dishes and various types of cold meats and salami.

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  4. $149.70

    Tagaro

    Italy (Italy), Puglia (Italy)

    6 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables


    Intense ruby red. Intense and persistent fragrance with cherries, blackberries and plum jam, spicy with vanilla and chocolate scents; soft and persistent taste with well measured tannins. Ideal with grilled meats, old cheese and pasta with red sauce.

    97 points - Luca Maroni, Sept 2018

    Top 100 Wines in Italy - Luca Maroni, 2020

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  5. $149.70

    Tagaro

    Italy (Italy), Puglia (Italy)

    6 x 750 ml

    Hard Cheese, Pasta, Red Meat, Vegetables


    "Deep red with violet reflections. Intense and persistent aromas of red fruit on the nose. Very strong notes of plums, blackcurrant, cocoa and sweet spices. Well balanced-wine."
    96 points - Luca Maroni, Sept 2018
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  6. New Zolla Primitivo di Manduria DOP by Vigneti del Salento 2017 Zolla Primitivo di Manduria DOP by Vigneti del Salento 2017

    $167.94

    Vigneti del Salento

    Italy (Italy), Puglia (Italy)

    6 x 750 ml

    Breads, Cured Meat, Pasta, Red Meat


    Ruby red colour with violet tones. Stunning fruit quality and depth of flavour. Intense and complex perfumes of red cherries and blackberries, with some spice and leather which follow on to the palate. This wine has a rich and velvety texture, generous tannins and great length, exposing the very best of the Primitivo grape.

    96 points - Luca Maroni, June 2018

    Gold Medal - Berlin Wine Trophy 2019

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  7. New U'Cucci Susumaniello IGT by Tagaro 2017

    $227.94

    Tagaro

    Italy (Italy), Puglia (Italy)

    6 x 750 ml

    Hard Cheese, Pasta, Red Meat, Vegetables


    It flows crimson into the glass. The nose is very complex, especially roasted aromas reminiscent of cocoa, coffee and chocolate. Dried fruits such as prunes and figs as well as ripe black cherry and chocolate on the palate. The wine shows good structure, with ripe tannins and a long finish.

     

    95 points - Luca Maroni, Jan 2020

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  8. New Primitivo di Manduria DOP Vigne Vecchie Gold Series by Vigneti del Salento 2016

    $257.94

    Vigneti del Salento

    Italy (Italy), Puglia (Italy)

    6 x 750 ml

    Breads, Cured Meat, Pasta, Red Meat


    From old vines. Intense ruby ​​red color with purplish notes, intense aroma with the presence of cherry jam and blackberries, soaked in lightly spiced tobacco. On the palate the sweetness of the spicy component is highlighted, with a finish that gives notes of cocoa and coffee. Very long, it will evolve further for the next 10 years.

    97 points - Luca Maroni, April 2019

    Gold Medal - Berlin Wine Trophy 2019

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