Henry Of Pelham
Niagara (Canada), Ontario (Canada)
12 x 750 ml
Breads, Cured Meat, Ham, Pasta, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms
Bottle Price Was: $18.95
Bottle Price Now: $13.95 (SAVE $5.00/BOTTLE)
Case Price Was: $227.40
Case Price Now: $167.40 (SAVE $60/CASE)
"Produced by the Speck Brothers Henry Of Pelham's Family Tree Red 2017 is a rich and full-bodied blend of 30% Syrah, 25% Merlot, 24% Cabernet Franc, 16% Cabernet Sauvignon and 5% Baco Noir. The estate vineyards belong to family and friends and why the wine is so named "Family Tree". Ripe blue and blackberry fruit, sweet cake spice and a smattering of ripe red cherry and raspberry."
90 points / Best Value - Natalie Maclean, Dec 2019> Learn More
California (USA), USA (USA)
12 x 750 ml
Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables, Veal roasted
Boysenberry and plum fruit lead on the palate and the structure toes a fine line between big fruit and oak nuance. Sweet oak notes usher in a core of dark fruit that is lengthy in briar and cherry flavors. The tannins are supple and full on entry with a little firmness on the finish to lend structure and enhance the wine's suitability for food pairings.
90 points - Natalie Maclean, Dec 2019
90 points - Anthony Dias Blue, The Tasting Panel, July 2019
90 points / Gold Medal - Critic's Challenge 2019> Learn More
12 x 750 ml
Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables
Bodegas Ismael Arroyo
Ribera del Duero (Spain), Spain (Spain)
12 x 750 ml
"Showing a clean nose and up-front fruit with a spicy background, the 2015 Valsotillo Crianza seems to be getting closer to the classical profile of the wines from yesteryear. It has rustic elegance and personality, with some dusty tannins and a medium body."
90 points - Luis Gutierrez, Wine Advocate, Aug 2018> Learn More
At WineOnline.ca we travel the world to ensure we can offer our clients the best red wine, along with the best red wine to be found anywhere. There are all sorts of types of red wines. To name some we have, dry red wine, sweet red wine, full bodied red wine, medium bodied red wine, light red wine, tannic red wine and structured red wine. There is a litany of words used to describe red wine types. There are 10’s of thousands of red wines produced all over the world. There are 1000's of different red grape varietals. Italy, on its own, has over 2000 indigenous grape varietals used to produce red wines of differing style. The most famous grape varietals used in the productions of top red wines are likely those from Bordeaux which include; Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot. Pinot Noir is another very popular red wine varietal which is the only red grape they use for red wine production in Burgundy. In Burgundy, they do not even label the wines with the varietal, but rather the vineyard from which the grapes were grown. A few of the famous ones are Romanee Conti, La Tache, Vosne Romanee, Nuits St Georges, but there are many more good red wine types. At WineOnline.ca, one of our many, but perhaps our most important, job is to taste as many of these wines as possible, and bring in the best, along with the best values, in order to make them available to our clients. It's a tough job, but somebody has to do it.
When it comes to red wine, people’s preferences can be all over the map. Some people choose to take the safe road when it comes to drinking red wine. We do not advocate this approach. Different red wine is going to be appropriate for different times of the day/night/evening etc. The food you are eating is going to affect the taste of your red wine and the taste of your red wine is going to change the flavour of your food. The trick is to find the best red wine takes some experimentation. Don’t just go with the tried and true as you are missing out. Pinot Noir with your fish can be delectable. Nebbiolo with lamb is divine. How could you not love a little Chianti, (Sangiovese), with your eggplant Parmesan? We encourage experimentation. We consider it our job, to help you improve your wine life.