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Red Wine

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  1. $263.88

    Tenute Piccini

    Italy (Italy), Tuscany (Italy)

    12 x 750 ml

    Cured Meat, Red Meat, Veal roasted


    Wine flows through the historical veins of every corner of Italy.  The Piccini family has been part of the Italian wine history for IV generations, since 1882. With deep Tuscan  roots, they have challenged themselves to create a wine that would not only taste Italian, but feel Italian.  The Memoro Rosso accomplishes just that.   It's a wonderfully unique, multi-varietal blend of four different Italian grapes from four different regions: Primitivo from Puglia, Montepulciano from Abruzzo, Nero d’Avola from Sicily and Merlot from Veneto.  It’s the ultimate ‘everyday’ red, built to be fun and delicious. Every bottle brings you back to Italy for the summer.

    "Intense nose of bramble fruits, liquorice, leather and tobacco. Very nice palate, with smooth and elegant tannins, balanced residual sugar and lingering finish."

    95 Points - Decanter World Wine Awards, 2019

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  2. $299.88

    Plantaze

    Montenegro (Montenegro)

    12 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat


    This Montenegro red wine is made from the indigenous Vranac grape. The Pro Corde (For Heart) is produced only in good vintages and in small quantities. Deep red, blackberry and supple cherry notes dominate the nose, bursting into a pleasurable harmonious experience on the palate. This medium to full-bodied red is great with BBQ, sausages, cheese and of course a nice cut of steak.

     

    "Rich nose with damsons, cedar spice and black cherry. Silky and intense palate with viscosity, fresh raspberry and blackberry fruit; tons of wine for the money."

    95 Points / Gold Medal - Decanter World Wine Awards 2020

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  3. New Zolla Primitivo di Manduria DOP by Vigneti del Salento 2019

    $173.94

    Vigneti del Salento

    Italy (Italy), Puglia (Italy)

    6 x 750 ml

    Breads, Cured Meat, Pasta, Red Meat


    Ruby red colour with violet tones. Stunning fruit quality and depth of flavour. Intense and complex perfumes of red cherries and blackberries, with some spice and leather which follow on to the palate. This wine has a rich and velvety texture, generous tannins and great length, exposing the very best of the Primitivo grape.

    95 points - Luca Maroni, March 2021

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  4. $419.88

    Angels & Cowboys

    California (USA), Sonoma (USA)

    12 x 750 ml

    Red Meat


    The dark cherry/mahogany red color is indicative of the luscious palate structure which leads with briar/bramble berry fruit backed by notes of violets, sweet hibiscus juice, black currant conserves, and red-flesh plum. Meaty and mouthwatering with succulent edges, the full body is built on a tannin structure that starts out silky and fine then builds to a firm yet smooth finish that lingers indulgently on the palate.

    95 points - Sommelier Choice Awards 2020

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  5. New Gigondas Les Racines by Domaine Les Pallières (Vignobles Brunier) 2017

    $449.94

    Domaine Les Pallières

    France (France), Southern Rhône (France)

    6 x 750 ml

    Breads, Hard Cheese, Red Meat, Vegetables


    "Aromas of cassis, garrigue and redcurrants and wild raspberries. Grenache drives the palate in a long, linear and very focused style. Dense, but delicate, with a fresh and juicy, raspberry-pastry finish. The vines are 80+ years old. Striking power and focus. Drink or hold."

    95 Points - James Suckling, Oct 2019

     

    93-95 Points - Joe Czerwinski, Robert Parker's Wine Advocate, Aug 2018

     

    94 points - Decanter Magazine, March 2021

    > Learn More

  6. $509.94

    Donatella Cinelli Colombini

    Italy (Italy), Tuscany (Italy)

    6 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Pasta, Red Meat, Risotto


    "They’ve reduced the oak aging over the years.  It shows.  Graceful, elegant, firm--not aggressive--tannins.  Alluring!"

    95 points - Michael Apstein, Wine Review Online, Feb 2018

    "Aromas of rose petals and ripe strawberries follow through to a full body. Layered and chewy with ripe tannins and a flavorful and intense finish. Serious and structured."

    94 points - James Suckling, Sept 2018

     

    > Learn More

  7. $515.94

    Donatella Cinelli Colombini

    Italy (Italy), Tuscany (Italy)

    6 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Pasta, Red Meat, Risotto


    "The initial slight reduction gives character and releases fragrant scents reminiscent of red flowers, red plums and raspberries. Juicy and well balanced in the center of the palate with ripe and well-spread tannins and a finish with a medium-long persistence. How beautiful. Drink now or hold."

    95 points - WinesCritic, Feb 2020

    "The ripe-cherry, flower and hot-stone aromas are very attractive. Full body. Dense and layered with a beautiful center palate and intensity. Cedar and light dried-flower character shows through as well."

    95 Points - James Suckling, September 2020

     

    > Learn More

  8. $659.94

    Maison Tardieu Laurent

    France (France), Northern Rhône (France)

    6 x 750 ml

    Cured Meat, Red Meat, Veal roasted


    "Darker, savory inflections of charred earth, fur and ore mingle into jammy black cherry and cassis in this bold, rugged Syrah. It's moderately full in body but penetrating and densely anchored on the palate. Soft, welcoming tannins make it approachable already, but it's a wine that's likely to develop it's gamy, earthen intensities further with age."

    95 Points / Cellar Selection - Anna Lee C. Iijima, Wine Enthusiast, March 2021

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  9. New Sassella Vigna degli Apostoli Valtellina Superiore by Aldo Rainoldi 2013

    $659.94

    Aldo Rainoldi

    Italy (Italy), Lombardy (Italy)

    6 x 750 ml

    Breads, Cured Meat, Hard Cheese, Pasta, Red Meat


    "An inaugural release of 2,800 bottles, the Rainoldi 2013 Valtellina Superiore Sassella Vigna degli Apostoli is a new cru from this well-known vineyard, sitting at about 300 meters above sea level along the terraced, sandy and rocky banks of the Adda River. Although this is the first vintage made, the vines were planted in the 1950s. This lean-bodied expression of Chiavennasca (the local name for Nebbiolo) greets the nose with elegant tertiary aromas that are deftly woven between some of the dark, crisp berry fruit that distinguishes the bouquet. There is dried cherry and crème de cassis with tarry notes of spice, smoke and crushed stone. The wine proceeds with a compact approach capped by fresh acidity and softly polished tannins. This wine is drinking beautifully in the here and now."

    95 Points - Monica Larner, Wine Advocate, February 2021 

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  10. $689.94

    Nicolas Rossignol

    Burgundy (France), France (France)

    6 x 750ml

    Cured Meat, Duck breast


    "Wild berries, ripe red cherry, liquorice and incipient sous bois mingle in a complex bouquet, introducing a powerful, large-scaled rendition of Fourneaux. A firm core of fine tannin and bright acidity underpin a wine of striking amplitude and texture. A high point in the portfolio."

    95 Points - William Kelly, Decanter Magazine, December 2016

    > Learn More

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At WineOnline.ca we travel the world to ensure we can offer our clients the best red wine, along with the best red wine to be found anywhere. There are all sorts of types of red wines. To name some we have, dry red wine, sweet red wine, full bodied red wine, medium bodied red wine, light red wine, tannic red wine and structured red wine. There is a litany of words used to describe red wine types. There are 10’s of thousands of red wines produced all over the world. There are 1000's of different red grape varietals. Italy, on its own, has over 2000 indigenous grape varietals used to produce red wines of differing style. The most famous grape varietals used in the productions of top red wines are likely those from Bordeaux which include; Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot. Pinot Noir is another very popular red wine varietal which is the only red grape they use for red wine production in Burgundy. In Burgundy, they do not even label the wines with the varietal, but rather the vineyard from which the grapes were grown. A few of the famous ones are Romanee Conti, La Tache, Vosne Romanee, Nuits St Georges, but there are many more good red wine types. At WineOnline.ca, one of our many, but perhaps our most important, job is to taste as many of these wines as possible, and bring in the best, along with the best values, in order to make them available to our clients. It's a tough job, but somebody has to do it.

When it comes to red wine, people’s preferences can be all over the map. Some people choose to take the safe road when it comes to drinking red wine. We do not advocate this approach. Different red wine is going to be appropriate for different times of the day/night/evening etc. The food you are eating is going to affect the taste of your red wine and the taste of your red wine is going to change the flavour of your food. The trick is to find the best red wine takes some experimentation. Don’t just go with the tried and true as you are missing out. Pinot Noir with your fish can be delectable. Nebbiolo with lamb is divine. How could you not love a little Chianti, (Sangiovese), with your eggplant Parmesan? We encourage experimentation. We consider it our job, to help you improve your wine life.

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