$167.88
Fontamara
Abruzzo (Italy), Italy (Italy)
12 x 750 ml
Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables, Soft Cheese
$177.00
Konzelmann Estate Winery
Canada (Canada), Niagara (Canada), Ontario (Canada)
12 x 750 ml
Breads, Cured Meat, Hard Cheese, Red Meat
This is an elegant, velvety and gentle Merlot. Expect aromas of pomegranate, vanilla and cherry on the nose. Flavours of liquorice and raspberry first greet the palate, then give way to a soft, food friendly tannin.
> Learn More$177.00
Konzelmann Estate Winery
Canada (Canada), Niagara (Canada), Ontario (Canada)
12 x 750 ml
Breads, Herring, Red Meat, Roasted Vegetables, Suckling Pig, Veal roasted
$177.60
Vineland Estates Winery
Niagara (Canada), Ontario (Canada)
12 x 750 ml
Breads, Caviar, Cured Meat, Duck breast, Ham, Red Meat
1-2 weeks
$179.88
Lakeview Cellars
Canada (Canada), Niagara (Canada)
12 x 750 ml
Breads, Cured Meat, Ham, Hard Cheese, Pasta, Red Meat, Rich Fish, Risotto, Scallop, Soft Cheese, Veal roasted, Vegetables, White Meat
Bottle Price Was: $18.95
Bottle Price Now: $14.99 (SAVE $3.96/BOTTLE)
Case Price Was: $227.40
Case Price Now: $179.90 (SAVE $47.50/CASE)
WHAT'S IN THE BOX? (12 Bottles Total)
4 x 2017 Cabernet Merlot
4 x 2019 Pinot Noir Rose
4 x Sparkling Riesling
2017 Cabernet Merlot
This smooth red is bursting with notes of ripe red berry fruit, black cherries, and plum. The palate is rich with flavours of cherry, pomegranate, hints of spice and smoky vanilla undertones.
2019 Pinot Noir Rose
Green apple and citrus are apparent on the nose with a touch of floral aromas. Intense citrus flavours are complemented by strawberry and raspberry notes on the palate. Subtle tannins are present along with a refreshing acidity to balance the finish of the wine.
Sparkling Riesling
Fruit-forward aromas and flavours of crisp green apple, ripe peaches and lemon zest. Clean and refreshing with big lively bubbles!
$189.00
Konzelmann Estate Winery
Canada (Canada), Niagara (Canada), Ontario (Canada)
12 x 750mL
Breads, Cured Meat, Hard Cheese, Red Meat
Mild smoke, black cherry and pepper find their way to the nose and palate of this medium bodied Shiraz. Its well integrated tannin and lively mouth feel provide dimension against sweeter red fruit and vanilla flavours.
> Learn More$191.40
Tawse Winery
Canada (Canada), Niagara (Canada), Ontario (Canada)
12 x 750 ml
Breads, Hard Cheese, Red Meat, Vegetables
Bottle Price Was: $21.95
Bottle Price Now: $15.95 (SAVE $6/BOTTLE)
Case Price Was: $263.40
Case Price Now: $191.40 (SAVE $72/CASE)
This blend of Merlot (58%) and Cabernet Sauvignon (42%) was carefully sourced from select Niagara Peninsula vineyards and spent 16 months in French oak barrels. On the nose this Merlot Cabernet entices you with aromas of berry compote, eucalyptus and charcoal. On the palate, this wine is medium-full, flavourful, vibrant and shows well-integrated tannins.
> Learn More$191.88
Fiuza
Portugal (Portugal), Tejo (Portugal)
12 x 750 ml
Breads, Ham, Hard Cheese, Pasta, Vegetables
"This is a bold, ripe wine, vibrant with black fruits. A smooth texture and firm tannins give it density as well as a succulent, rich character. While the wine is ready to drink now, it could also age for at least three years."
90 points - Wine Enthusiast, April 2020
> Learn More$215.40
Cantine Guidi
Italy (Italy), Tuscany (Italy)
12 x 750 ml
Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables
Lively appearance. It opens on the nose with crunchy fruit, strawberry and raspberry, developing into a profusion of flowers. Extremely soft attack on the palate with young tannins and a nice strawberry finish.
> Learn More1-2 weeks
$215.40
Lakeview Cellars
Niagara (Canada), Ontario (Canada)
12 x 750 ml
Breads, Cured Meat, Hard Cheese, Red Meat, Veal roasted
Bottle Price Was: $24.95
Bottle Price Now: $17.95 (SAVE $7/BOTTLE)
Case Price Was: $299.40
Case Price Now: $215.40 (SAVE $84/CASE)
A classic cool-climate Cabernet Franc, this Niagara wine features a nose rich with jammy red fruit, cedar and coca characteristics followed by a palate with notes of black berry, red cherry, leather and smoke. This medium to full bodied red has a round finish with toasty oak notes that linger.
> Learn MoreAt WineOnline.ca we travel the world to ensure we can offer our clients the best red wine, along with the best red wine to be found anywhere. There are all sorts of types of red wines. To name some we have, dry red wine, sweet red wine, full bodied red wine, medium bodied red wine, light red wine, tannic red wine and structured red wine. There is a litany of words used to describe red wine types. There are 10’s of thousands of red wines produced all over the world. There are 1000's of different red grape varietals. Italy, on its own, has over 2000 indigenous grape varietals used to produce red wines of differing style. The most famous grape varietals used in the productions of top red wines are likely those from Bordeaux which include; Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot. Pinot Noir is another very popular red wine varietal which is the only red grape they use for red wine production in Burgundy. In Burgundy, they do not even label the wines with the varietal, but rather the vineyard from which the grapes were grown. A few of the famous ones are Romanee Conti, La Tache, Vosne Romanee, Nuits St Georges, but there are many more good red wine types. At WineOnline.ca, one of our many, but perhaps our most important, job is to taste as many of these wines as possible, and bring in the best, along with the best values, in order to make them available to our clients. It's a tough job, but somebody has to do it.
When it comes to red wine, people’s preferences can be all over the map. Some people choose to take the safe road when it comes to drinking red wine. We do not advocate this approach. Different red wine is going to be appropriate for different times of the day/night/evening etc. The food you are eating is going to affect the taste of your red wine and the taste of your red wine is going to change the flavour of your food. The trick is to find the best red wine takes some experimentation. Don’t just go with the tried and true as you are missing out. Pinot Noir with your fish can be delectable. Nebbiolo with lamb is divine. How could you not love a little Chianti, (Sangiovese), with your eggplant Parmesan? We encourage experimentation. We consider it our job, to help you improve your wine life.