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Red Wine

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  1. $275.88

    Pearce Predhomme

    South Africa (South Africa), Stellenbosch (South Africa)

    12 x 750 ml

    Breads, Ham, Hard Cheese, Lard, Red Meat, Veal roasted, Vegetables


    "If you are fan of South African reds you will love this; if not you will be a step closer. It's a lively, engaging if idiosyncratic wine offering complexity, diversity and sheer drinkability. The nose is nicely lifted with a melange of wild blueberry, pomegranate fruit plus some meatiness, all kinds of herbality and Cape tar. It is medium bodied (only 12.5%) alcohol with crunchy acidity, a hint of sourness, fine soft tannin. Excellent length. Edgy but it works. Chill lightly."

    90 Points - David Lawrason, January 2021

    91 Points - Michael Godel, Wine Align, January 2021

    > Learn More

  2. New Le Pigeoulet by Domaine du Vieux Télégraphe (Vignobles Brunier) 2019

    $359.88

    Domaine du Vieux Télégraphe

    France (France), Southern Rhône (France)

    12 x 750 ml

    Cured Meat, Red Meat


    "Pigeoulet is everything its oddly melodious name implies: exuberant, approachable, fun. At table, it is versatile and generous, with abundant aromas of blackberries, herbs, and licorice that can complement a wide range of epicurean delights. The life of the party at any cookout, picnic, or potluck."

    Emily Spillmann, Kermit Lynch

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  3. New Gigondas Les Racines by Domaine Les Pallières (Vignobles Brunier) 2017

    $449.94

    Domaine Les Pallières

    France (France), Southern Rhône (France)

    6 x 750 ml

    Breads, Hard Cheese, Red Meat, Vegetables


    "Aromas of cassis, garrigue and redcurrants and wild raspberries. Grenache drives the palate in a long, linear and very focused style. Dense, but delicate, with a fresh and juicy, raspberry-pastry finish. The vines are 80+ years old. Striking power and focus. Drink or hold."

    95 Points - James Suckling, Oct 2019

     

    93-95 Points - Joe Czerwinski, Robert Parker's Wine Advocate, Aug 2018

     

    94 points - Decanter Magazine, March 2021

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  4. New Gigondas Les Racines 1.5L Magnum by Domaine Les Pallières (Vignobles Brunier) 2017

    $149.99

    Domaine Les Pallières

    France (France), Southern Rhône (France)

    1 x 1500 ml

    Breads, Hard Cheese, Red Meat, Vegetables


    "Aromas of cassis, garrigue and redcurrants and wild raspberries. Grenache drives the palate in a long, linear and very focused style. Dense, but delicate, with a fresh and juicy, raspberry-pastry finish. The vines are 80+ years old. Striking power and focus. Drink or hold."

    95 Points - James Suckling, Oct 2019

     

    93-95 Points - Joe Czerwinski, Robert Parker's Wine Advocate, Aug 2018

     

    94 points - Decanter Magazine, March 2021

    > Learn More

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At WineOnline.ca we travel the world to ensure we can offer our clients the best red wine, along with the best red wine to be found anywhere. There are all sorts of types of red wines. To name some we have, dry red wine, sweet red wine, full bodied red wine, medium bodied red wine, light red wine, tannic red wine and structured red wine. There is a litany of words used to describe red wine types. There are 10’s of thousands of red wines produced all over the world. There are 1000's of different red grape varietals. Italy, on its own, has over 2000 indigenous grape varietals used to produce red wines of differing style. The most famous grape varietals used in the productions of top red wines are likely those from Bordeaux which include; Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot. Pinot Noir is another very popular red wine varietal which is the only red grape they use for red wine production in Burgundy. In Burgundy, they do not even label the wines with the varietal, but rather the vineyard from which the grapes were grown. A few of the famous ones are Romanee Conti, La Tache, Vosne Romanee, Nuits St Georges, but there are many more good red wine types. At WineOnline.ca, one of our many, but perhaps our most important, job is to taste as many of these wines as possible, and bring in the best, along with the best values, in order to make them available to our clients. It's a tough job, but somebody has to do it.

When it comes to red wine, people’s preferences can be all over the map. Some people choose to take the safe road when it comes to drinking red wine. We do not advocate this approach. Different red wine is going to be appropriate for different times of the day/night/evening etc. The food you are eating is going to affect the taste of your red wine and the taste of your red wine is going to change the flavour of your food. The trick is to find the best red wine takes some experimentation. Don’t just go with the tried and true as you are missing out. Pinot Noir with your fish can be delectable. Nebbiolo with lamb is divine. How could you not love a little Chianti, (Sangiovese), with your eggplant Parmesan? We encourage experimentation. We consider it our job, to help you improve your wine life.

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We never want our clients to be any less than 100% satisfied with any purchase from WineOnline.ca. Should you be unsatisfied for any reason, the remaining bottles can be exchanged or returned for store credit. We will even come pick them up!