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Red Wine

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  1. New Valpolicella Superiore Case Vecie DOC by Brigaldara 2018

    $263.88

    Brigaldara

    Italy (Italy), Veneto (Italy)

    12 x 750 ml

    Cured Meat, Red Meat


    "The 2018 Valpolicella Superiore Case Vecie dials it up a notch with a wonderfully fresh bouquet that mixes minty herbs with blackberries, cherries and hints of spiced orange. It’s silky-smooth without a hard edge in sight, polished red and black fruits coasting across a medium-bodied frame. Residual acids and minerals punctuate the expression nicely, making for a long yet classically dry finale. This is a great introduction to the house style. Well worth seeking out and an amazing value."

    90 points - Eric Guido, Vinous Media, Feb 2021

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  2. $395.40

    Monte Faustino

    Italy (Italy), Veneto (Italy)

    12 x 750 ml

    Cured Meat, Hard Cheese, Pasta, Red Meat


    Barbecue spice, clove, nutmeg and dark berry fruit open the nose of this dark, garnet-colored wine. Full-bodied with substantial mid-palate. It has soft tannins, with loads of intensity and richness on the finish.
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  3. New Il Roverone Ripasso Valpolicella Classico Superiore by Monte Faustino 2017 Il Roverone Ripasso Valpolicella Classico Superiore by Monte Faustino 2017

    $395.88

    Monte Faustino

    Italy (Italy), Veneto (Italy)

    12 x 750 ml

    Cured Meat, Hard Cheese, Pasta, Red Meat


    Barbecue spice, clove, nutmeg and dark berry fruit open the nose of this dark, garnet-colored wine. Full-bodied with substantial mid-palate. It has soft tannins, with loads of intensity and richness on the finish.
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  4. $359.70

    Mondo del Vino

    Italy (Italy), Veneto (Italy)

    6 x 750 ml

    Hard Cheese, Red Meat, Veal roasted


    Aromas and flavors of dried cassis, figs and dates, fresh parsley, plum pudding, and sarsaparilla with a velvety, crisp, fruity medium body and a subtle, medium-long finish with touches of espresso bean and pickled radish with light oak flavor. An understated and pure Amarone that glides over the palate.
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  5. $534.00

    Monte Faustino

    Italy (Italy), Veneto (Italy)

    6 x 750 ml

    Breads, Hard Cheese, Red Meat, Veal roasted


    Lovely integration and balance to this dark chocolate tinged Amarone, along with notes of date, sun-dried cherry, aromatic ground spices and leather, and a sweet, smoky minerality. Supple tannins and texture are like fine suede on the palate.
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  6. New Amarone Della Valpolicella 'Morandina' by Pra 2015 Amarone Della Valpolicella 'Morandina' by Pra 2015

    $713.94

    Graziano Pra

    Italy (Italy), Veneto (Italy)

    6 x 750 ml

    Veal roasted


    "The 2015 Amarone della Valpolicella Morandina does a wonderful job of delivering the intensity of Amarone, but in a savory and balanced style that I’m finding quite attractive. Crushed cherries and stone dust evolve into notes of plum sauce, cloves, sage and dark chocolate. It’s velvety in texture yet lifted in feel, coming across as juicy at times, with vibrant acids that excite the palate with mineral-tinged red fruits and sweet spices. This becomes darker and more intense through the finale, revealing tart black currants, herbal tones and a hint of bitter coffee. There’s simply so much going on here, with a structure that can carry the 2015 in the cellar for well over a decade. What's more, it shows no sign of its 16.5% abv."

    95 Points - Eric Guido, Vinous Media, Feb 2021

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  7. $959.94

    Le Salette

    Italy (Italy), Veneto (Italy)

    6 x 750 ml

    Cured Meat, Red Meat, Veal roasted


    "The 2016 Amarone della Valpolicella Classico Pergole Vece is especially spry and lifted, offering smoky minerals, citrus-tinged blackberries and hints of confectioner’s spice. It keeps the energy high from start to finish, as silky textures gain momentum through juicy acids, giving way to medicinal cherries, minty herbs and a hint of bitter espresso bean. The 2016 doesn’t miss a beat, with a caking of fruit concentrate creating a sensation of tension under an air of sweet inner florals."- Eric Guido, Vinous Media, January 2021

     

    97 Points / Best Red - Luca Maroni 2021

    95 points - Falstaff Magazine, Nov 2020

    95 Points / 3 Gold Stars - Veronelli Guide 2021

    5 Grappoli - Bibenda 2021

    4 stars / Crown Award - Vini Buoni d'Italia 2021

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  8. $1,074.00

    Monte Faustino

    Italy (Italy), Veneto (Italy)

    6 x 750 ml

    Hard Cheese, Red Meat


    Saturated flavors of candied black cherry and date leap from the glass of this powerhouse red, along with abundant spice box and dried herb notes and hints of mocha and smoky mineral. Well-balanced overall, this is rich and lightly mouthcoating, with chewy tannins firming the finish.
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  9. $713.85

    Graziano Pra

    Italy (Italy), Veneto (Italy)

    3 x 1500 ml

    Veal roasted


    "The Prà 2013 Amarone della Valpolicella Morandina is a dense and thickly extracted expression that offers black fruit, dried prune, spice, leather, tar and tobacco all rolled together into a single, powerful delivery. The wine peels back thick layers to reveal a full-bodied style with just enough fresh acidity to keep it from feeling too rich or heavy. Pair this wine with barbecued baby back ribs."

    93 Points - Monica Larner, Wine Advocate, September 2019

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At WineOnline.ca we travel the world to ensure we can offer our clients the best red wine, along with the best red wine to be found anywhere. There are all sorts of types of red wines. To name some we have, dry red wine, sweet red wine, full bodied red wine, medium bodied red wine, light red wine, tannic red wine and structured red wine. There is a litany of words used to describe red wine types. There are 10’s of thousands of red wines produced all over the world. There are 1000's of different red grape varietals. Italy, on its own, has over 2000 indigenous grape varietals used to produce red wines of differing style. The most famous grape varietals used in the productions of top red wines are likely those from Bordeaux which include; Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot. Pinot Noir is another very popular red wine varietal which is the only red grape they use for red wine production in Burgundy. In Burgundy, they do not even label the wines with the varietal, but rather the vineyard from which the grapes were grown. A few of the famous ones are Romanee Conti, La Tache, Vosne Romanee, Nuits St Georges, but there are many more good red wine types. At WineOnline.ca, one of our many, but perhaps our most important, job is to taste as many of these wines as possible, and bring in the best, along with the best values, in order to make them available to our clients. It's a tough job, but somebody has to do it.

When it comes to red wine, people’s preferences can be all over the map. Some people choose to take the safe road when it comes to drinking red wine. We do not advocate this approach. Different red wine is going to be appropriate for different times of the day/night/evening etc. The food you are eating is going to affect the taste of your red wine and the taste of your red wine is going to change the flavour of your food. The trick is to find the best red wine takes some experimentation. Don’t just go with the tried and true as you are missing out. Pinot Noir with your fish can be delectable. Nebbiolo with lamb is divine. How could you not love a little Chianti, (Sangiovese), with your eggplant Parmesan? We encourage experimentation. We consider it our job, to help you improve your wine life.

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We never want our clients to be any less than 100% satisfied with any purchase from WineOnline.ca. Should you be unsatisfied for any reason, the remaining bottles can be exchanged or returned for store credit. We will even come pick them up!