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Double 91 Points. Fans of Côtes du Rhône and Chateauneuf du Pape should take a look at this outstanding value! SEE OFFER >

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Red Wine

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  1. $359.40

    Maison Roche De Bellène

    Burgundy (France), France (France)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Rich Fish, Roasted Vegetables


    The entry-level red Burgundy comes from vineyards in the Côte de Beaune and Côte de Nuits. The vines range in age from 30 to 80 years and are farmed sustainably. The major part of this wine is matured in barriques and the remainder is done in stainless steel. This maintains a pure style with bright fruit and a fine texture. 100% delicious. Smashed cherry skins, crunchy acidity and fresh vibrant intensity. But, beneath all the fresh red flowers and sweet talc on the nose there is a fine whiff of wet rocks and autumn. Tannins are chalky, soft and plump. This true Vieilles Vignes Burgundy has killer finesse and an insane quaffable quality that makes it a dangerous wine.

    "This is fine and juicy pinot, delicate and ripe but fresh, with terrifically balanced tannins/acids. Fruit is properly in the red-tart red berry spectrum. Length is very good."

    90 points - John Szabo MS, WineAlign, July 2020

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  2. New Bourgogne Rouge by Domaine Tupinier-Bautista 2019 Bourgogne Rouge by Domaine Tupinier-Bautista 2019

    $419.88

    Domaine Tupinier-Bautista

    Burgundy (France), France (France)

    12 x 750 ml

    Duck breast, Roasted Vegetables, Vegetables, White Meat


    "Domaine Tupinier-Bautista’s Bourgogne Rouge is everything you’d want from a Burgundy Pinot Noir. It is aged in oak barrels of up to 3 years old. After 10 months of ageing in oak casks, the wine is blended in vats and bottled 2 months later. It drinks beautifully on release but will develop over several years. It is voluptuous, fruity, round and delicate. There is no shortage of red fruit – strawberry & raspberry – with blackberry & violet notes in the background."

    Very Good Value - Jancis Robinson MW, Jan 2020

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  3. New Mercurey Rouge Vieilles Vignes by Domaine Tupinier-Bautista 2018

    $599.88

    Domaine Tupinier-Bautista

    Burgundy (France), France (France)

    12 x 750 ml

    Duck breast, Roasted Vegetables, Vegetables, White Meat


    "Manu Bautista is making some of the most expressive, complex, ageworthy reds in the Côte Chalonnaise right now. This is only a village red, albeit it one from 35 to 50-year-old vines, but it's wonderfully crunchy, fresh and elegant, showing racy acidity, bright black cherry and raspberry fruit and a sheen of 20% new wood. Fantastic value."

    92 points - Tim Atkin MW, Decanter Magazine, Oct 2019

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  4. $659.40

    Domaine de Suremain

    Burgundy (France), France (France)

    12 x 750 ml

    Cured Meat, Red Meat, Veal roasted


    Bright, with cherry and black currant fruit, this rich, round red picks up flourishes of earth and spice. Supple overall, finishing long and satisfying.

    90 points - Wine Enthusiast, Dec 2019

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At WineOnline.ca we travel the world to ensure we can offer our clients the best red wine, along with the best red wine to be found anywhere. There are all sorts of types of red wines. To name some we have, dry red wine, sweet red wine, full bodied red wine, medium bodied red wine, light red wine, tannic red wine and structured red wine. There is a litany of words used to describe red wine types. There are 10’s of thousands of red wines produced all over the world. There are 1000's of different red grape varietals. Italy, on its own, has over 2000 indigenous grape varietals used to produce red wines of differing style. The most famous grape varietals used in the productions of top red wines are likely those from Bordeaux which include; Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot. Pinot Noir is another very popular red wine varietal which is the only red grape they use for red wine production in Burgundy. In Burgundy, they do not even label the wines with the varietal, but rather the vineyard from which the grapes were grown. A few of the famous ones are Romanee Conti, La Tache, Vosne Romanee, Nuits St Georges, but there are many more good red wine types. At WineOnline.ca, one of our many, but perhaps our most important, job is to taste as many of these wines as possible, and bring in the best, along with the best values, in order to make them available to our clients. It's a tough job, but somebody has to do it.

When it comes to red wine, people’s preferences can be all over the map. Some people choose to take the safe road when it comes to drinking red wine. We do not advocate this approach. Different red wine is going to be appropriate for different times of the day/night/evening etc. The food you are eating is going to affect the taste of your red wine and the taste of your red wine is going to change the flavour of your food. The trick is to find the best red wine takes some experimentation. Don’t just go with the tried and true as you are missing out. Pinot Noir with your fish can be delectable. Nebbiolo with lamb is divine. How could you not love a little Chianti, (Sangiovese), with your eggplant Parmesan? We encourage experimentation. We consider it our job, to help you improve your wine life.

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