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Red Wine

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  1. $215.40

    Poderi dei Bricchi Astigiani

    Italy (Italy), Piedmont (Italy)

    12 x 750 ml

    Breads, Ham, Hard Cheese, Red Meat, Vegetables


    The wine is characterised by an intense, ruby red colour. The aroma has notes of flowers and red fruit (Cherry, Plums), with a finish of almonds and spices. The flavour is smooth, warm and intense.

    > Learn More
  2. New Montereale Marche IGT Sangiovese by Garofoli 2018

    $215.40

    Garofoli

    Italy (Italy), Le Marche (Italy)

    12 x 750 ml

    Breads, Ham, Pasta, Red Meat, Roasted Vegetables


    The traditional red variety of the Marches, Sangiovese, is used in this wine. Refined, fruity, moderately tannic, rich in aromas, it is a pleasant accompaniment for a variety of dishes. > Learn More

  3. $215.40

    Tenuta del Priore

    Abruzzo (Italy), Italy (Italy)

    12 x 750 ml

    Breads, Ham, Pasta, Red Meat


    Lovely crunchy black fruit, fresh and lively palate with soft tannins on the finish. Attractive, easy and forward with great depth of flavour. From a winery just inland from Pescara on the Adriatic coast. > Learn More
  4. $215.40

    Garofoli

    Italy (Italy), Le Marche (Italy)

    12 x 750 ml

    Ham, Hard Cheese, Pasta, Red Meat, Veal roasted


    Rosso Piceno is a blend of Sangiovese and Montepulciano. This combo is one of Italy’s best kept secrets. Zing and red cherry from the Sangiovese and black cherry, dark plum and from the Montepulciano, it’s smooth and super easy to drink on its own, or with a nice wild mushroom and leek pizza. > Learn More
  5. New Maiana Rosso Salice Salentino DOC by Leone de Castris 2017

    $239.40

    Leone de Castris

    Italy (Italy), Puglia (Italy)

    12 x 750 ml

    Breads, Cured Meat, Pasta, Red Meat


    Firm and juicy with bright red fruit and black tannins, this contrasts notes of cranberries and black sesame seeds. It’s dense and concentrated, with dark, sandy tannins that will polish the flavors of a steak. > Learn More

  6. $239.40

    Mondo del Vino

    Italy (Italy), Tuscany (Italy)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Pasta, Red Meat


    "The wine is attractively fruited and fragrant on the nose showing dark cherry, plum, mixed spice, olive and almond characters. The palate displays lovely weight and fruit intensity, elegantly framed by fine-grained tannins. This is modern and youthfully charming with bright fruit flavours and silky mouthfeel."

    90 points / 4.5 stars - Sam Kim, Wine Orbit, 2019 (2017 vintage)

    > Learn More
  7. New Il Sole Orizon Syrah IGT Terre Siciliane by Mondo del Vino 2018

    $239.40

    Mondo del Vino

    Italy (Italy), Sicily (Italy)

    12 x 750 ml

    Breads, Cured Meat, Ham, Pasta, Red Meat, Roasted Vegetables


    Full-bodied Syrah with rich flavours of black berries, Bing cherry and blueberry compote. Aromas of violet and black current with a toasted and spicy finish. > Learn More

  8. New Carillo Pinot Nero Oltrepo Pavese DOC by Frecciarossa 2018

    $275.40

    Frecciarossa

    Italy (Italy), Lombardy (Italy)

    12 x 750 ml

    Duck breast, Pasta, Suckling Pig, Veal roasted, White Meat


    In a slightly lighter style, this irresistible Pinot Nero has a beautiful ruby red colour. Lovely, floral-fruity bouquet with wild berries and spice. Fresh, fruity and well-balanced.

    Every Day Wine by Slow Wine 2020

    > Learn More

  9. New Roversi Barbera Piemonte DOC by Mondo del Vino 2017

    $275.40

    Mondo del Vino

    Italy (Italy), Piedmont (Italy)

    12 x 750 ml

    Breads, Cured Meat, Ham, Pasta, Red Meat, Roasted Vegetables


    Ruby red colour with purple hints wine. Vinous, fresh and with mature plum scents. Full bodied and long lasting on the palate. > Learn More

  10. $299.40

    Mocavero

    Italy (Italy), Puglia (Italy)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    Deep red colour with hints of violet, balanced tannin, strong spicy bouquet. Excellent paired with roast meat, wild fowl, spicy dishes and various types of cold meats and salami.

    > Learn More

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At WineOnline.ca we travel the world to ensure we can offer our clients the best red wine, along with the best red wine to be found anywhere. There are all sorts of types of red wines. To name some we have, dry red wine, sweet red wine, full bodied red wine, medium bodied red wine, light red wine, tannic red wine and structured red wine. There is a litany of words used to describe red wine types. There are 10’s of thousands of red wines produced all over the world. There are 1000's of different red grape varietals. Italy, on its own, has over 2000 indigenous grape varietals used to produce red wines of differing style. The most famous grape varietals used in the productions of top red wines are likely those from Bordeaux which include; Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot. Pinot Noir is another very popular red wine varietal which is the only red grape they use for red wine production in Burgundy. In Burgundy, they do not even label the wines with the varietal, but rather the vineyard from which the grapes were grown. A few of the famous ones are Romanee Conti, La Tache, Vosne Romanee, Nuits St Georges, but there are many more good red wine types. At WineOnline.ca, one of our many, but perhaps our most important, job is to taste as many of these wines as possible, and bring in the best, along with the best values, in order to make them available to our clients. It's a tough job, but somebody has to do it.

When it comes to red wine, people’s preferences can be all over the map. Some people choose to take the safe road when it comes to drinking red wine. We do not advocate this approach. Different red wine is going to be appropriate for different times of the day/night/evening etc. The food you are eating is going to affect the taste of your red wine and the taste of your red wine is going to change the flavour of your food. The trick is to find the best red wine takes some experimentation. Don’t just go with the tried and true as you are missing out. Pinot Noir with your fish can be delectable. Nebbiolo with lamb is divine. How could you not love a little Chianti, (Sangiovese), with your eggplant Parmesan? We encourage experimentation. We consider it our job, to help you improve your wine life.