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Red Wine

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  1. New Family Tree Red Niagara Peninsula VQA by Henry Of Pelham 2017 (SAVE $60/CASE) Family Tree Red Niagara Peninsula VQA by Henry Of Pelham 2017 (SAVE $60/CASE)

    $167.40

    Henry Of Pelham

    Niagara (Canada), Ontario (Canada)

    12 x 750 ml

    Breads, Cured Meat, Ham, Pasta, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    Bottle Price Was: $18.95
    Bottle Price Now: $13.95 (SAVE $5.00/BOTTLE)

     

    Case Price Was: $227.40
    Case Price Now: $167.40 (SAVE $60/CASE)

     

    "Produced by the Speck Brothers Henry Of Pelham's Family Tree Red 2017 is a rich and full-bodied blend of 30% Syrah, 25% Merlot, 24% Cabernet Franc, 16% Cabernet Sauvignon and 5% Baco Noir. The estate vineyards belong to family and friends and why the wine is so named "Family Tree". Ripe blue and blackberry fruit, sweet cake spice and a smattering of ripe red cherry and raspberry."

    90 points / Best Value - Natalie Maclean, Dec 2019

    > Learn More

  2. $215.40

    Tenuta del Priore

    Abruzzo (Italy), Italy (Italy)

    12 x 750 ml

    Breads, Ham, Pasta, Red Meat


    Lovely crunchy black fruit, fresh and lively palate with soft tannins on the finish. Attractive, easy and forward with great depth of flavour. From a winery just inland from Pescara on the Adriatic coast. > Learn More
  3. $215.40

    Garofoli

    Italy (Italy), Le Marche (Italy)

    12 x 750 ml

    Ham, Hard Cheese, Pasta, Red Meat, Veal roasted


    Rosso Piceno is a blend of Sangiovese and Montepulciano. This combo is one of Italy’s best kept secrets. Zing and red cherry from the Sangiovese and black cherry, dark plum and from the Montepulciano, it’s smooth and super easy to drink on its own, or with a nice wild mushroom and leek pizza. > Learn More
  4. New Maiana Rosso Salice Salentino DOC by Leone de Castris 2017

    $239.40

    Leone de Castris

    Italy (Italy), Puglia (Italy)

    12 x 750 ml

    Breads, Cured Meat, Pasta, Red Meat


    Firm and juicy with bright red fruit and black tannins, this contrasts notes of cranberries and black sesame seeds. It’s dense and concentrated, with dark, sandy tannins that will polish the flavors of a steak. > Learn More

  5. $239.40

    Mondo del Vino

    Italy (Italy), Tuscany (Italy)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Pasta, Red Meat


    "The wine is attractively fruited and fragrant on the nose showing dark cherry, plum, mixed spice, olive and almond characters. The palate displays lovely weight and fruit intensity, elegantly framed by fine-grained tannins. This is modern and youthfully charming with bright fruit flavours and silky mouthfeel."

    90 points / 4.5 stars - Sam Kim, Wine Orbit, 2019 (2017 vintage)

    > Learn More
  6. New Bordeaux by Chateau Roc de Segur 2017

    $239.40

    Chateau Roc de Segur

    Bordeaux (France), France (France)

    12 x 750 ml

    Breads, Cured Meat, Ham, Pasta, Red Meat, Roasted Vegetables, Soft Cheese, Veal roasted


    Predominantly Merlot, with Cabernet Sauvignon and Cabernet Franc providing back up. Roc de Segur sports a dark purple color. The nose reveals red cherry and raspberry aromas. It is fresh and smooth, with good structure and mild tannins. A Bordeaux bargain! > Learn More

  7. New Il Sole Orizon Syrah IGT Terre Siciliane by Mondo del Vino 2018

    $239.40

    Mondo del Vino

    Italy (Italy), Sicily (Italy)

    12 x 750 ml

    Breads, Cured Meat, Ham, Pasta, Red Meat, Roasted Vegetables


    Full-bodied Syrah with rich flavours of black berries, Bing cherry and blueberry compote. Aromas of violet and black current with a toasted and spicy finish. > Learn More

  8. New Firebaugh's Ferry California Pinot Noir by Butterfield Station 2018

    $263.40

    Butterfield Station

    California (USA), USA (USA)

    12 x 750 ml

    Cured Meat, Hard Cheese, Pasta, Red Meat, Roasted Vegetables, Suckling Pig


    Our Pinot Noir is juicy and vibrant with flavors of red fruit, gently mulled spices and soft oak tannins. Aromas of brown sugar and spice are complemented by soft strawberry, raspberry, and cherry flavors. The bright flavors of this wine make it a perfect wine for barbequed pork or smoked meat dishes. > Learn More

  9. New Terrasses Ventoux Rouge by Chateau Pesquie 2017

    $275.40

    Chateau Pesquie

    France (France), Southern Rhône (France)

    12 x 750 ml

    Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables, Veal roasted


    "Longtime readers will know that I love this cuvée, which is year in, year out, one of the great value buys out there. The 2017 Terrasses is even better than the 2016 and ranks with the finest vintages I’ve tasted, matching the stunning 2010. The essence of kirsch liqueur, wild strawberries, and wildflowers flow to a full-bodied, plump, deep, beautifully layered and sexy wine that has medium to full body, ripe tannins, notable minerality, and a great finish. A blend of 60% Grenache and 40% Syrah that was all destemmed and brought up in concrete tanks, this is a raw, naked expression of this fabulous terroir located just south of Mount Ventoux."

    94 points - Jeb Dunnuck, April 2019

    > Learn More

  10. $275.40

    Hayes Valley

    California (USA), Central Coast (USA)

    12 x 750 ml

    Cured Meat, Ham, Hard Cheese, Pasta, Red Meat, Veal roasted


    "Extremely well balanced and appetizing, this screw capped wine combines absolutely fresh black-cherry flavors with mild oak accents and energizes them with good fruit acidity and moderate tannins. It is medium to full bodied, and will make a lively pairing with a wide variety of dishes."

    91 points / Best Buy - Wine Enthusiast, May 2019

    > Learn More
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At WineOnline.ca we travel the world to ensure we can offer our clients the best red wine, along with the best red wine to be found anywhere. There are all sorts of types of red wines. To name some we have, dry red wine, sweet red wine, full bodied red wine, medium bodied red wine, light red wine, tannic red wine and structured red wine. There is a litany of words used to describe red wine types. There are 10’s of thousands of red wines produced all over the world. There are 1000's of different red grape varietals. Italy, on its own, has over 2000 indigenous grape varietals used to produce red wines of differing style. The most famous grape varietals used in the productions of top red wines are likely those from Bordeaux which include; Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot. Pinot Noir is another very popular red wine varietal which is the only red grape they use for red wine production in Burgundy. In Burgundy, they do not even label the wines with the varietal, but rather the vineyard from which the grapes were grown. A few of the famous ones are Romanee Conti, La Tache, Vosne Romanee, Nuits St Georges, but there are many more good red wine types. At WineOnline.ca, one of our many, but perhaps our most important, job is to taste as many of these wines as possible, and bring in the best, along with the best values, in order to make them available to our clients. It's a tough job, but somebody has to do it.

When it comes to red wine, people’s preferences can be all over the map. Some people choose to take the safe road when it comes to drinking red wine. We do not advocate this approach. Different red wine is going to be appropriate for different times of the day/night/evening etc. The food you are eating is going to affect the taste of your red wine and the taste of your red wine is going to change the flavour of your food. The trick is to find the best red wine takes some experimentation. Don’t just go with the tried and true as you are missing out. Pinot Noir with your fish can be delectable. Nebbiolo with lamb is divine. How could you not love a little Chianti, (Sangiovese), with your eggplant Parmesan? We encourage experimentation. We consider it our job, to help you improve your wine life.