FREE SHIPPING ON ALL ORDERS OF 12 BOTTLES OR MORE


Shopping Cart 0

Red Wine

Set Descending Direction

Page:
  1. 1
  2. 2
  1. $155.40

    Fontamara

    Abruzzo (Italy), Italy (Italy)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables, Soft Cheese


    Ruby red colour, enriched with violet reflections generous perfume, which recalls ripe cherries and plums, with pleasant notes of cocoa and vanilla. This wine has a velvety texture, softened by the warmth of the Primitivo, and ends with notes of persistent sweetness. > Learn More

  2. $148.50

    Henry Of Pelham

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml


    Upfront aromas of sweet red berry, alcohol, and oak with a heavier frame of blackcurrant, leather, and smoke. Medium- to full-bodied and fresh with concentrated, yet elegant fruit flavour, balanced acidity, and fine tannic structure. Finishes with long lingering red and dark berry notes. If you're a fan of Bordeaux, try this out, it's very good. > Learn More

  3. $148.50

    Henry Of Pelham

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables


    Aficionados and first-timers alike-don't miss this, it's flavour packed, value laden and damn delicious. Wild aromas of bacon fat, tar, savoury herbs and spiced black plum herald robust flavours of dark, briary berry fruit, ripe juicy cherry and racy red currant punctuated by herbs and spice and wrapped in supple tannin. It's full bodied, well balanced and rich, coating the palate and swaggering though a lengthy finish framed by toasty notes and racy Baco acidity. > Learn More

  4. $148.80

    Creekside Estate

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml

    Roasted Vegetables


    Laura’s Red is the namesake of our founding owner, and we’ve been bottling versions since 1999. You could say that this elegant and rich Bordeaux-styled blend was what first put us on the map as a producer of consistently fine Niagara red wines sold at a fair price. The key to maintaining that quality in the region’s ever-variable vintages lies in the art of the blend. We tinker with proportions of the component varieties to hit the same flavour profile year-in, year-out. We hope it hits your targets too!

    > Learn More

  5. $148.80

    Vineland Estates Winery

    Niagara (Canada), Ontario (Canada)

    6 x 750 ml

    Cured Meat, Hard Cheese, Red Meat


    This single vineyard expression of Gamay is beautifully representative in every way. The violet, black current and raspberry notes are all expressed over a foundation of the aroma of tilled earth just before a lightning storm. A firm but resolved tannin structure is interlaced with a bright acidity making this wine ideal for pairings, and as these essential elements are finely balanced within this versatile wine, incredible flexibility and diversity is allowed. Duck, lighter beef dishes, pork and even some fish will make great accompaniments to this wine. Invite this Gamay to dinner. The conversation on and around the
    plate will be classic.

    > Learn More

  6. $148.80

    Creekside Estate

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml

    Rich Fish, Soft Cheese, White Meat


    An elegant bouquet showing classic aromas of black cherry, wild raspberry and savoury beetroot. The palate is rich and silky with moderate tannins finishing with a hint of darkness chocolate. We wanted this Pinot Noir to showcase the elegant character of Niagara Pinot without excessive oak influence. Drinking well now (give it some air!) or rest in the cellar to 2022 to encourage a silky texture over time.

    > Learn More

  7. $149.70

    Peninsula Ridge

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml

    Cured Meat, Hard Cheese, Red Meat


    A rich yet approachable wine full of blackberry and blueberry flavours with soft, silky tannins. Wonderfully scented and full bodied with a beautiful balance. > Learn More

  8. $149.70

    Tagaro

    Italy (Italy), Puglia (Italy)

    6 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables


    Intense ruby red. Intense and persistent fragrance with cherries, blackberries and plum jam, spicy with vanilla and chocolate scents; soft and persistent taste with well measured tannins. Ideal with grilled meats, old cheese and pasta with red sauce.

    97 points - Luca Maroni, Sept 2018

    > Learn More
  9. $149.70

    Tagaro

    Italy (Italy), Puglia (Italy)

    6 x 750 ml

    Hard Cheese, Pasta, Red Meat, Vegetables


    "Deep red with violet reflections. Intense and persistent aromas of red fruit on the nose. Very strong notes of plums, blackcurrant, cocoa and sweet spices. Well balanced-wine."
    96 points - Luca Maroni, Sept 2018
    > Learn More

  10. $149.70

    Tagaro

    Italy (Italy), Puglia (Italy)

    6 x 750 ml

    Hard Cheese, Pasta, Red Meat, Vegetables


    This particularly elegant, refined wine is made exclusively from Negroamaro grapes from Puglia and especially in the Salento region which produces strong aromatic wines. 

    Red with ruby reflections. Full and characteristic with red fruits mixed with spiced notes.

    96 points - Luca Maroni, Sept 2018

    > Learn More
Set Descending Direction

Page:
  1. 1
  2. 2

At WineOnline.ca we travel the world to ensure we can offer our clients the best red wine, along with the best red wine to be found anywhere. There are all sorts of types of red wines. To name some we have, dry red wine, sweet red wine, full bodied red wine, medium bodied red wine, light red wine, tannic red wine and structured red wine. There is a litany of words used to describe red wine types. There are 10’s of thousands of red wines produced all over the world. There are 1000's of different red grape varietals. Italy, on its own, has over 2000 indigenous grape varietals used to produce red wines of differing style. The most famous grape varietals used in the productions of top red wines are likely those from Bordeaux which include; Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot. Pinot Noir is another very popular red wine varietal which is the only red grape they use for red wine production in Burgundy. In Burgundy, they do not even label the wines with the varietal, but rather the vineyard from which the grapes were grown. A few of the famous ones are Romanee Conti, La Tache, Vosne Romanee, Nuits St Georges, but there are many more good red wine types. At WineOnline.ca, one of our many, but perhaps our most important, job is to taste as many of these wines as possible, and bring in the best, along with the best values, in order to make them available to our clients. It's a tough job, but somebody has to do it.

When it comes to red wine, people’s preferences can be all over the map. Some people choose to take the safe road when it comes to drinking red wine. We do not advocate this approach. Different red wine is going to be appropriate for different times of the day/night/evening etc. The food you are eating is going to affect the taste of your red wine and the taste of your red wine is going to change the flavour of your food. The trick is to find the best red wine takes some experimentation. Don’t just go with the tried and true as you are missing out. Pinot Noir with your fish can be delectable. Nebbiolo with lamb is divine. How could you not love a little Chianti, (Sangiovese), with your eggplant Parmesan? We encourage experimentation. We consider it our job, to help you improve your wine life.