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Red Wine

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  1. $167.88

    Fontamara

    Abruzzo (Italy), Italy (Italy)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables, Soft Cheese


    Ruby red colour, enriched with violet reflections generous perfume, which recalls ripe cherries and plums, with pleasant notes of cocoa and vanilla. This wine has a velvety texture, softened by the warmth of the Primitivo, and ends with notes of persistent sweetness. > Learn More

  2. $179.40

    Konzelmann Estate Winery

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    12 x 750 ml

    Ham, Hard Cheese, Red Meat


    This is an elegant, velvety and gentle Merlot. Expect aromas of pomegranate, vanilla and cherry on the nose. Flavours of liquorice and raspberry first greet the palate, then give way to a soft, food friendly tannin.

     

    Silver Medal, Ontario Wine Awards, 2019

    > Learn More

  3. $227.40

    Viniterra

    Argentina (Argentina), Mendoza (Argentina)

    12 x 750 ml

    Ham, Hard Cheese, Red Meat, Vegetables


    The balanced content of B5 is essential in flowering. It helps to flower evenly and the berries are small and of uniform size, which contributes to a very good polyphenolic maturity (color and tannins). In the case of Malbec, this translates into wines with a very deep violet color and a sweet mouthfeel (due to the tannic maturity).

    Double Gold Medal - Japan Women's WInes Awards 2019

    > Learn More

  4. $227.88

    Señorio de Barahonda

    Spain (Spain), Yecla (Spain)

    12 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Red Meat, Roasted Vegetables, Salted or Marinated Mushrooms


    "A wealth of ripe and rich dark plums and berries with a fresh, smooth, fine palate that has a sleek texture and great depth. Dark-cherry and chocolate flavors abound. Drink or hold."
    92 Points - James Suckling, July 2019
    Gold Medal - Mundus Vini 2019
    90 Points / Best Value - Natalie Maclean, April 2020
    > Learn More

  5. $237.00

    Château Des Charmes

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    12 x 750 ml

    Ham, Red Meat, Roasted Vegetables, Suckling Pig, Veal roasted


    "Based on a spontaneous mutation of the red Beaujolais grape and isolated in the early 1980's by winery founder Paul Bosc Sr., this is just as serious as it is happy. Light and crisp, yet smoothly polished, it's perfectly ripe and cherry-like as well as subtly smoky and spicy."

    91 points - Beppi Crosariol, The Globe and Mail (March 2019)

    > Learn More

  6. $239.88

    Palacio del Camino Real

    Rioja (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Ham, Hard Cheese, Pasta, Red Meat, Veal roasted


    Palacio del Camino Real is a return to the essence of Rioja wines from the early 20th century, when Garnacha was the leading varietal. These wines were fresh, elegant, round and very pleasant.  Sourced from the highest areas of La Rioja, this Garnacha has a beautiful, fresh bouquet of red fruit. Silky smooth on the palate with fine tannins giving it structure. This easy drinking wine is a steal.

    > Learn More

  7. $251.40

    Flat Rock Cellars

    Niagara (Canada), Ontario (Canada)

    12 x 750 ml

    Breads, Cured Meat, Duck breast, Ham, Hard Cheese, Red Meat, Rich Fish, Scallop, Veal roasted, White Meat


    WHAT'S IN THE BOX? 

     

    4 bottles x 2019 Twisted Pink
    4 bottles x 2018 The Rusty Shed Chardonnay
    4 bottles x 2017 Twisted White

     

    2019 Pink Twisted Rosé 

    In typical Twisted style we've blended together Pinot Noir, Gamay, Riesling & Gewurztraminer for a fruit-forward, yet fairly dry Rosé.  Fresh field berries with punchy freshness, makes this the perfect sipper for your front porch, back patio or balcony, wherever you get the best sunshine.

     

    Alcohol/Vol:13%
    Sugar Content:12 g/L
    Varietal: Rosé - Dry

     

    2018 The Rusty Shed Chardonnay

    "A light golden hue, it offers a cornucopia of aromas with baking spice, vanilla and bits of biscuit and caramel to the fore. It dazzles the palate with a gusher of smooth texture, medium-full body and plenty of palate flavours—red apple, creme caramel, piquant spice, oaky notes and tart grapefruit tang on the back palate and lengthy aftertaste. This has good bones and should improve even by the time it’s released; it needs only time to meld—and it’s very good value." 91 points - WineCurrent, Dec 2019

     

    Alcohol/Vol:13.5%
    Sugar Content:3 g/L
    Varietal: Chardonnay

     

    2017 Twisted White

    "Plump and musky, it offers up flavours of apricot, peach and baked apple, like a mixed-fruit country pie. A well-crafted blend that combines Riesling’s zip with Gewurztraminer’s aromatics and Chardonnay’s flesh." 90 Points - Beppi Crosariol - The Globe and Mail, Jan 2019

     

    "The price-quality balance tips well in your favour. Rosewater, mixed spice, green apple and lime aromas abound on the nose of this gorgeous Riesling/Gewurztraminer/Chardonnay blend. It bathes the palate medium bodied, creamy textured with a flavour-packed mouthful of grilled pineapple, Key lime pie and lemon curd. Palate replays dominate the lingering dry and crisp, lip-smacking finish. Sip on its own or pour with an array of dishes—roast chicken, spicy Asian or white pizza and more." 90 points - WineCurrent, Dec 2019

     

    Alcohol/Vol:12%
    Sugar Content:17 g/L
    Varietal: Riesling, Gewurztraminer and Chardonnay

    > Learn More

  8. $251.88

    Velenosi

    Italy (Italy), Le Marche (Italy)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Pasta, Red Meat


    "Dried-blackberry, licorice, tar and ash notes all rise to the surface. Medium to full body, ripe, fleshy tannins and a round, succulent finish. Drink now or hold."

    91 points - James Suckling, Aug 2019

    > Learn More

  9. $263.88

    Headwind

    California (USA)

    12 x 750 ml

    Pasta, Red Meat


    This Lodi Cabernet has rich berry fruit with oak and vanilla notes. With hints of baking spices, it reminds one of a mouthwatering berry pie, tasty crust and all! It has a medium body and gentle tannins making for very pleasurable wine drinking. Just right! Pairs well with barbeque, wild game, carne asada, and tri-tip tacos. This is a go-to wine for food pairing flexibility. > Learn More

  10. New Pramattone Croatina by Az. Agr. BiSi 2017

    $275.40

    Az. Agr. BiSi

    Italy (Italy), Lombardy (Italy)

    12 x 750 ml

    Hard Cheese, Red Meat


    Claudio Bisi makes wines with character and individuality. His Croatina (aka Bonarda) exhibits floral, herbal and blueberry notes while the palate is rich, complex and filled out by ripe, mouth-filling tannins > Learn More

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At WineOnline.ca we travel the world to ensure we can offer our clients the best red wine, along with the best red wine to be found anywhere. There are all sorts of types of red wines. To name some we have, dry red wine, sweet red wine, full bodied red wine, medium bodied red wine, light red wine, tannic red wine and structured red wine. There is a litany of words used to describe red wine types. There are 10’s of thousands of red wines produced all over the world. There are 1000's of different red grape varietals. Italy, on its own, has over 2000 indigenous grape varietals used to produce red wines of differing style. The most famous grape varietals used in the productions of top red wines are likely those from Bordeaux which include; Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot. Pinot Noir is another very popular red wine varietal which is the only red grape they use for red wine production in Burgundy. In Burgundy, they do not even label the wines with the varietal, but rather the vineyard from which the grapes were grown. A few of the famous ones are Romanee Conti, La Tache, Vosne Romanee, Nuits St Georges, but there are many more good red wine types. At WineOnline.ca, one of our many, but perhaps our most important, job is to taste as many of these wines as possible, and bring in the best, along with the best values, in order to make them available to our clients. It's a tough job, but somebody has to do it.

When it comes to red wine, people’s preferences can be all over the map. Some people choose to take the safe road when it comes to drinking red wine. We do not advocate this approach. Different red wine is going to be appropriate for different times of the day/night/evening etc. The food you are eating is going to affect the taste of your red wine and the taste of your red wine is going to change the flavour of your food. The trick is to find the best red wine takes some experimentation. Don’t just go with the tried and true as you are missing out. Pinot Noir with your fish can be delectable. Nebbiolo with lamb is divine. How could you not love a little Chianti, (Sangiovese), with your eggplant Parmesan? We encourage experimentation. We consider it our job, to help you improve your wine life.