Red Wine
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Hacienda Lopez de Haro Rioja Crianza by Bodega Classica 2017
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$17.9984 Views today
$215.88
Bodega Classica
Rioja (Spain), Spain (Spain)
12 x 750 ml
Cured Meat, Ham, Red Meat, Veal roasted
> Learn MoreThe 2017 Lopez de Haro Crianza has a mellow bouquet of dried herbs, terracotta tiles and red and black fruit that is very well-defined. The palate is medium-bodied with fine tannin: tart red berried fruit, laced with tobacco and dried herbs on the dry, crisp finish. This is a superb classical Rioja Crianza and a steal at this price.
90 points / Best Buy - Wine Enthusiast, Aug 2020
Top 100 Best Buys of 2020 - Wine Enthusiast
Red Wine of the Year - Irish Wine Show 2020
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El Picaro Toro by Matsu 2020
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$19.9976 Sold today
$239.88
Matsu
Spain (Spain), Toro (Spain)
12 x 750 ml
Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables
> Learn MorePicaro means 'rogue' or 'rascal', and this rapscallion of a wine is a youthful interpretation of the Toro region's style. The grapes come from mature vines of over 50 years of age, but the wine spends only three months in oak, preserving their natural fruit profile. Vivid crimson-purple in the glass. Aromas are of ripe blackberries and raspberries, with subtle hints of fresh cocoa. The palate is bold yet supple, with ripe tannins and a mineral grip. Enjoy on its own or with boldly flavoured pasta dishes or spicy meat skewers.
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Lopez de Haro Rioja Reserva by Bodega Classica 2015
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$21.9922 Views today
$263.88
Bodega Classica
Rioja (Spain), Spain (Spain)
12 x 750 ml
Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables
Medium-high depth wine, ruby red colour with roof tile rim, which denotes its long barrel ageing and its peaceful bottle ageing. Powerful on the nose with primary aromas of ripe fruit accompanied by complex spicy and balsamic notes and a slight touch of vanilla. Balanced on the palate, it is a round and unctuous wine with ripe and sweet tannins, providing the wine with a long aftertaste: and elegant Rioja classic.> Learn More -
Ribera del Duero Roble by Bodegas Acon 2018
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$23.9918 Views today
$287.88
Abadia de Acon
Ribera del Duero (Spain), Spain (Spain)
12 x 750ml
Hard Cheese, Red Meat
> Learn MoreDeep dark-cherry red color with violets rims. Nose: fresh fruit with flowers hints, and red and black fruit. Mouth: smooth mouth feel, delicious and fleshy, with fruity hints and ripe tannins. Finish: enveloping and persistent with a touch of fruit coming through.
Silver Medal at Catavinum World Wine & Spirits Competition 2015
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Ribera del Duero Crianza by Bodegas Abadia de Acon 2017
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$35.9912 Views today
$431.88
Abadia de Acon
Ribera del Duero (Spain), Spain (Spain)
12 x 750ml
Hard Cheese, Red Meat
> Learn MoreA wine with substance, depth and concentration. Red fruit flavours are overlaid with notes of vanilla, liquorice and leather from 14 months of ageing in oak.
91 Points - Decanter World Awards 2020
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Rioja Gran Reserva by Bodega Akutain 2004
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$64.9910 Views today
$389.94
Bodega Akutain
Rioja (Spain), Spain (Spain)
6 x 750 ml
Breads, Hard Cheese, Pasta, Red Meat, Vegetables
> Learn More"The 2004 Rioja Gran Reserva from Bodegas Akutain is a lovely the elegant side of Rioja Alta fruit, as it offers up a complex and utterly classic bouquet of plums, raspberries, cigar smoke, an impressively complex base of soil tones, cloves and toasted coconut. On the palate the wine is deep, full-bodied, pure and vibrant, with a great core of fruit, impeccable balance, lovely complexity and a very long, bright and classy finish. Just a great bottle of old school Rioja! 2016-2035+."94 points - John Gilman, View from the Cellar, Feb 2016 -
Ribera del Duero Reserva Tierra Alta de 2 Cotas by Bodegas Valduero 2014
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$64.99
$389.94
Bodegas Valduero
Castilla y Leon (Spain), Spain (Spain)
6 x 750 ml
Cured Meat, Hard Cheese, Red Meat, Veal roasted
> Learn More"Yolanda García Viadero and her family farm 495 acres of bush vines, which they planted in the late 1980s in the town of Gumiel del Mercado, at an elevation around 2,750 feet above sea level. They farm without chemicals and age their reserva-level wines in French oak barrels against the walls of a deep 15th-century limestone cellar in town. This is the García Viaderos' take on modern Ribera del Duero—rather than the radical-traditional style of Goyo, Yolanda’s brother, who split from the family to tend ancient vines and produce fresh field blends without sulfur. Much as I love the work Goyo does and the beauty of the results, I can’t deny the beauty of Yolanda’s 2014. It’s floral and elegant, evolving toward an idealized vision of what tempranillo can be. The wine’s tart red fruit has exciting freshness six years after harvest, offering notes of game and black plum skin, pear-like acidity and clarity. Lovely."
94 points - Wine & Spirits Magazine, June 2020
At WineOnline.ca we travel the world to ensure we can offer our clients the best red wine, along with the best red wine to be found anywhere. There are all sorts of types of red wines. To name some we have, dry red wine, sweet red wine, full bodied red wine, medium bodied red wine, light red wine, tannic red wine and structured red wine. There is a litany of words used to describe red wine types. There are 10’s of thousands of red wines produced all over the world. There are 1000's of different red grape varietals. Italy, on its own, has over 2000 indigenous grape varietals used to produce red wines of differing style. The most famous grape varietals used in the productions of top red wines are likely those from Bordeaux which include; Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot. Pinot Noir is another very popular red wine varietal which is the only red grape they use for red wine production in Burgundy. In Burgundy, they do not even label the wines with the varietal, but rather the vineyard from which the grapes were grown. A few of the famous ones are Romanee Conti, La Tache, Vosne Romanee, Nuits St Georges, but there are many more good red wine types. At WineOnline.ca, one of our many, but perhaps our most important, job is to taste as many of these wines as possible, and bring in the best, along with the best values, in order to make them available to our clients. It's a tough job, but somebody has to do it.
When it comes to red wine, people’s preferences can be all over the map. Some people choose to take the safe road when it comes to drinking red wine. We do not advocate this approach. Different red wine is going to be appropriate for different times of the day/night/evening etc. The food you are eating is going to affect the taste of your red wine and the taste of your red wine is going to change the flavour of your food. The trick is to find the best red wine takes some experimentation. Don’t just go with the tried and true as you are missing out. Pinot Noir with your fish can be delectable. Nebbiolo with lamb is divine. How could you not love a little Chianti, (Sangiovese), with your eggplant Parmesan? We encourage experimentation. We consider it our job, to help you improve your wine life.
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