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Producer : Domaine du Vieux Télégraphe
Region : France (France), Southern Rhône (France)
Bottle Per Case : 12 x 750 ml
Food Pairing : Cured Meat, Red Meat
"Pigeoulet is everything its oddly melodious name implies: exuberant, approachable, fun. At table, it is versatile and generous, with abundant aromas of blackberries, herbs, and licorice that can complement a wide range of epicurean delights. The life of the party at any cookout, picnic, or potluck."
Emily Spillmann, Kermit Lynch
|Bottles Per Case||12 Pack|
|Cellaring||Drink Now or Cellar|
|Sweetness Descriptor||D - Dry See Sweetness Chart|
|Bottle Size||750 ml|
|Producer||Domaine du Vieux Télégraphe|
|Region||France (France), Southern Rhône (France)|
|Style||Juicy, fruity reds|
|Farming Method||Organic, Sustainable, Traditional|
|Grapes||5% Carignan, 5% Cinsault, 80% Grenache, 7% Mourvèdre, 10% Syrah / Shiraz|
|Food Pairing||Cured Meat, Red Meat|
|Price of Case||$359.88|
Domaine du Vieux Télégraphe has been run by the Brunier family for six generations - since 1891 to be precise. The estate’s vineyards, 60 years old on average, are planted on the celebrated Plateau of La Crau, a site renowned for grape-growing in Châteauneuf-du-Pape. This terroir imparts to these wines a highly distinctive minerality, as if they have been filtered through the thick layer of large pebbles left behind when the Alpine glaciers melted, long before the Rhône Valley formed.
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