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"Deep purple color. Roasted aromas and flavors of chocolate coconut macaroon, honeycomb and peach tapioca, roasted nuts, and toasted cedar plank with a silky, bright, dry-yet-fruity medium-to-full body and a tingling, interesting, medium-long finish that shows notes of dark chocolate mousse, creme brulee, and ground nuts with fine, chewy tannins and a suggestion of oak flavor. A spot on petite sirah with great flavor and finesse."
90 points / Gold Medal / Best Buy - Tastings.com, July 2018
91 points - California State Fair Wine Competition 2019
12 x 750 ml
Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables
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