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Cuvée Marie-Justine Rosé by Baudry-Dutour 2015

Cuvée Marie-Justine Rosé

by Baudry-Dutour 2015

Producer : Baudry-Dutour

Region : France (France), Loire (France)

Bottle Per Case : 12 x 750 ml

Food Pairing : Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat

Tasting Notes

This cuvée is named after Marie and Justine, the daughters of the estate's owner. Made from specially chosen vineyard parcels which have been identified as the most appropriate for making fresh and fruity Rosé wines. This 100% Cabernet Franc Rosé has a fresh and intense nose of exotic fruit, notes of peach and citrus fruit. Absolutely mouth-watering, delicate yet savoury. Light on its feet yet with a long finish and crisp acidity. A refreshing wine for the summer, versatile with food and great on its own.

Specs

Bottles Per Case 12 Pack
Bottle Size 750 ml
Producer Baudry-Dutour
Region France (France), Loire (France)
Alcohol 12.5% alc. / vol.
Style Rose
Vintage 2015
Farming Method Sustainable
Grapes 100% Cabernet Franc
Food Pairing Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat
Descriptors Floral, Fruity, Mineral
Wine Type Rosé
Wood Presence Unoaked
Body Medium
Price of Case $239.40

The Producer

Baudry-Dutour

The Baudry family has owned the Domaine de la Perrière in Cravant-les-Coteaux (the principal village of the Chinon appellation) since 1398. Christophe Baudry is the current owner of the domaine. In 1990, Christophe’s father, Jean Baudry - brother of highly reputed producer Bernard Baudry - handed him the reins of the domaine.​

Meanwhile, in 1993, Jean-Martin Dutour took over the winemaking duties at a neighboring Chinon domaine called Domaine de la Roncée. In 2003, these two highly respected vignerons combined their domaines. They subsequently bought two other châteaux in Chinon and sell wines from these 4 properties under the Baudry-Dutour brand.​

A description of the terroir: under the soil is a yellow tufa foundation. In the winter, subject to the rains, the tufa soaks up the water like a sponge and slowly releases it during the summer. The vines push their roots far down into the ground ready to contend with the seasons. On the surface is a slightly clayey, chalky sand - a light soil which warms quickly as the winter ends allowing the vine to bud.​

Baudry-Dutour has adopted a sustainable approach employing tillage, bio-protection, and permaculture methods over the last 15 years and has attained the designation 'HVE' - the highest level of environmental certification in France.​

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