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Imported Rosé Wine

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  1. $263.40

    Mas Carlot

    France (France), Southern Rhône (France)

    12 x 750 ml

    Roasted Vegetables, White Meat


    "This pretty pink rosé offsets its zesty raspberry and currant flavors with savory lavender, dried herb and bramble tones. It's briskly concentrated but thirst-quenching, with an invigorating crushed stone-laced finish. Drink now."

    Best Buy - Wine Enthusiast, July 2018

     

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  2. New Mas Carlot Rosé by Mas Carlot 2018

    $263.40

    Mas Carlot

    France (France), Southern Rhône (France)

    12 x 750 ml

    Roasted Vegetables, White Meat


    "This seductive, dark-pink rosé offers potent blackberry and black cherry perfume. A blend of Grenache (50%), Syrah (40%) and Mourvèdre (10%), it's full bodied and robust with deeply concentrated raspberry and watermelon flavors. Buoyantly fruit forward but dry and firmly structured, it finishes on elegant tea tannins. Enjoy now–2022."

    91 points - Wine Enthusiast Editors’ Choice, Jan 2019

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  3. New Cerasuolo d'Abruzzo DOP by Tiberio 2018

    $299.40

    Azienda Agricola Tiberio

    Abruzzo (Italy), Italy (Italy)

    12 x 750 ml

    Pasta, Rich Fish, Risotto, Salad, Scallop, White Meat


    "Luminous pink-red. Bright aromas of red cherry, redcurrant, blood orange and botanical herbs. Then bright and juicy, with laser-like acidity lifting and extending the red fruit flavours on the juicy, long, floral and slightly saline finish. A very precise, seamless Cerasuolo with no hard edges and sneaky concentration."

     

    92 points - Ian d'Agata, Vinous Media, May 2019

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  4. New Bandol Rosé by Domaine La Suffrene 2018

    $443.40

    Domaine La Suffrene

    France (France), Provence (France)

    12 x 750 ml

    Breads, Cured Meat, Ham, Scallop, Soft Cheese, White Meat


    "The art of Rosé is the art of understatement, the art of creating a drinkability so complete that it almost contrives to efface its own origins. Almost. Yet it's a mark of the greatness of this rosé that those origins do linger - namely the distinguished clay-marl terraces of Bandol, and the contentment of the Mourvedre which so relishes growing there. This is a deeper salmon than many of its peers, with scintillatingly peachy-floral fruits. The origins come through most clearly in the palate, with its sustained shaping structure from those contented Mourvedre vines. The Grenache, meanwhile, has brought wealth and fleshy Cinsault charm. It adds up to an irresistible whole."

    97 points / Platinum Award / Best in Show - Decanter World Wine Awards 2019

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