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White Wine

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  1. $594.00

    Domaine Rémi Niero

    France (France), Northern Rhône (France)

    6 x 750 ml

    Breads, Cured Meat, Ham, Rich Fish, Soft Cheese, White Meat


    "The 2017 Condrieu Chery offers slightly more stone fruits, white flowers, and crushed citrus, with plenty of spice and obvious minerality coming through with time in the glass. It's vibrant, fresh and elegant on the palate, with perfect balance. It's another high-quality wine from this estate."

    95 points - Jeb Dunnuck, Jan 2019

     
    "Niero's 2017 Condrieu Chéry comes from vines around 70 years old. It's floral and ripe, with apricot and pineapple flavors in a full-bodied but balanced format. Rich and plush on the palate, it showcases the opulent texture and decadent fruit of Viognier, yet it remains fresh and spicy on the long, harmonious finish."
    94 points - Joe Czerwinski, Wine Advocate, Dec 2018
    > Learn More

  2. $414.00

    Quinta da Muradella

    Monterrei (Spain), Spain (Spain)

    6 x 750 ml

    Rich Fish, Soft Cheese, Vegetables, White Meat


    "Limpid, yellow-gold. A highly complex, mineral-laced bouquet evokes fresh citrus and orchard fruits, chalky minerals, sweet butter and white flowers. A hint of anise emerges with air. Shows noteworthy depth and sharp delineation in the mouth, offering vibrant orange zest, pear nectar, buttered toast and succulent herb flavors that tighten up slowly on the back half. Powerful, yet graceful in character, displaying superb focus and mineral thrust on an impressively long finish that features lingering floral and orchard fruit flourishes. (Aged in a combination of stainless steel tanks and used 500-liter French oak barrels.)"
    94 points - Josh Raynolds, Vinous Media, March 2019
     
    94 points - Wine & Spirits Magazine, Aug 2018
     
    93 points - Robert Parker's Wine Advocate, Aug 2017
    > Learn More

  3. New Soave Classico Contrada Salvarenza by Gini 2011

    $384.00

    Gini

    Italy (Italy), Veneto (Italy)

    6 x 750 ml

    Breads, Cured Meat, Foie gras, Ham, Rich Fish, Soft Cheese, White Meat


    "Wow. This shows really impressive concentration yet it is vivid and lively. Full body with masses of fruit and tangy acidity. It lasts for minutes on the palate. Superb."

    95 points - James Suckling, March 2017

    5 Grappoli - Bibenda

    Vino dell'eccellenza - Vini d'Italia

    Vino Slow - Slow Wine Guide

    > Learn More

  4. $384.00

    Bodega Classica

    Rioja (Spain), Spain (Spain)

    6 x 750 ml

    Vegetables, White Meat


    "One of a number of new projects at this restlessly innovative winery in San Vicente, this small lot white combines Viura with 20% each of Malvasía and Garnacha Blanca and spends 36 months in French oak. Rich and concentrated, yet comparatively low in alcohol, it has smoky wood, creamy lees and pithy acidity."
    92 points - Tim Atkin MW, 2019
    > Learn More

  5. $354.00

    Weingut Gross

    Slovenia (Slovenia), Styria (Slovenia)

    6 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat


    Complex bouquet of orange and lemon zest, tropical fruits as well as a sprinkling of vanilla and fennel. Solid backbone with a flinty, mouth watering acidity and a well integrated oaky touch adding some complexity. This is a beautifully concentrated, intense wine with a lingering finish.

    97 points / Platinum Award - Decanter World Wine Awards 2018

    > Learn More

  6. $354.00

    Gaia

    Greece (Greece), Santorini (Greece)

    6 x 750 ml

    Rich Fish, Scallop, Soft Cheese, White Meat


    "From 80 year old ungrafted vines, this is a remarkable wine with powerful, mineral lime curd and salty lemon rind fruit. It has amazing texture and a bit of structure, too, with a real saline intensity. Youthful and tight, with great concentration of flavour, this oozes minerality. There’s a lot of fruit, but it’s not really about the fruit at all. Quite profound." 
    95 points - Wine Anorak, May 2019
     

    "100% Assyrtiko. A whiff of white nectarine with a gunflint minerality and hint of spice. Lemony freshness, grapefruit and hints of wild flowers. Bone dry, with more peach and white plum characters on the palate and a softness on the acidity. Fresh and moderately aromatic; a pleasing alternative to a grand cru Chablis."

    Decanter Magazine, May 2019

    > Learn More

  7. New Chablis 1er Cru Beauroy by Domaine de l'Enclos 2017

    $329.70

    Domaine de l'Enclos

    Chablis (France), France (France)

    6 x 750 ml

    Rich Fish, Risotto, Vegetables, White Meat


    The Chablis 1er Cru Beauroy from the dynamic Bouchard brothers has a classic mineral and gunflint profile. On the nose, there are delicate aromas of ripe citrus fruit, accompanied by smoky notes. There is a pleasant minerality on the long finish. It displays stunning purity of fruit and shows why Domaine de L'Enclos is one of the most exciting new domaines in Chablis.

    89-92 points - William Kelley, Wine Advocate, Aug 2018

    > Learn More

  8. New Wolfer Goldgrube Riesling Spatlese by Weingut Vollenweider 2017 Wolfer Goldgrube Riesling Spatlese by Weingut Vollenweider 2017

    $599.40

    Weingut Vollenweider

    Germany (Germany), Mosel (Germany)

    12 x 750 ml

    Breads, Ham, Rich Fish, Soft Cheese, Sweets


    "Stand back and hold on to your hat! Brimming with lychee, rosehip and exotic floral notes. Very succulent and vibrant with a stunning interplay of racy acidity and juicy fruit on the very long and super fresh finish. Drink or hold."

    96 points - James Suckling, Dec 2018

    > Learn More

  9. $539.40

    Schiopetto

    Friuli-Venezia Giulia (Italy), Italy (Italy)

    12 x 750 ml

    Breads, Cured Meat, Ham, Rich Fish, Soft Cheese, White Meat


    "This is a solid wine with fantastic depth and power. Plenty of dried peach and lemon. Spice burn. Fresh menthol. Full body. Yet retains its agile and playful nature. Long and flavorful."

    94 points - James Suckling, Oct 2017

    Tre Bicchieri - Gambero Rosso 2018

    4 /4 Excellence - VITAE 2018 

    > Learn More

  10. $479.40

    Benito Ferrara

    Campania (Italy), Italy (Italy)

    12 x 750 ml

    Breads, Cured Meat, Ham, Rich Fish, Salted or Marinated Mushrooms, White Meat


    Bright straw yellow. Hints of custard cream, lime, marzipan, and aromatic herbs on the enticing, surprisingly forward nose. Rich, dense and ripe, offering almost sweet flavors of ripe tropical and citrus fruit. This is multilayered and complex, with juicy acidity providing lift and noteworthy length. The finish showcases a discreet mineral tang. 

    "Benito Ferrara is one of Italy’s best white wine producers. Ferrara’s most famous wine, the Greco di Tufo Vigna Cicogna, is an Italian icon.

    Benito Ferrara’s Greco di Tufo Vigna Cicogna is perhaps the most elegant Greco di Tufo wine made in Italy today. Though it has the tannic power typical of Greco wines, it has a light on its feet quality, a dainty minerality and a lemony freshness that are not commonly found in other Greco di Tufo wines." - Ian d'Agata, Vinous Media

    > Learn More

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At WineOnline.ca we absolutely love white wine. White grapes, such as Sauvignon Blanc, Chardonnay, Pinot Grigio, Viognier, Verdejo, Riesling, Garganega etc, (there are 1000’s more), produce roughly the same quantity of grapes as their red counterparts, but for reasons unknown, many people believe a good white wine should cost less than a quality bottle of red wine. A quality white wine typically takes as much time and energy to produce as a quality red wine. Neither must be expensive, but to expect more quality from a popular white wine for less money than a red, does not make sense.

Of course, white wines can be all over the map. There is sweet white wine, the most famous of which is, of course, Sauternes which is produced in Bordeaux. Sauternes is produced from the Sauvignon Blanc and Semillon grapes, though you will never see Sauvignon Blanc or Semillon written on the label. Chateau Yquem would be the most recognizable name/producer in Sauternes, and of course, the most expensive of the Sauternes producers. The Hungarian version of iconic sweet wine, is Tokaj, which is perhaps not quite as famous, but equally delicious. There are dry white wines which are produced all over the world, but many would suggest the best dry white wine is produced in Burgundy, with the most popular white wine produced in Burgundian churning out Montrachet or derivatives of Montrachet, such as Batard Monthrachet, or Bievenue Batard Montrachet. All of the white wine in Burgundy is produced from the Chardonnay grape, though once again, you will rarely, if ever, see Chardonnay written on the label. If you are looking for a different style of Chardonnay, perhaps something oakier, you may want to consider finding great white wine types in different areas of California. Napa Chardonnay, or Chardonnay from Santa Barbara are a couple of the more famous areas for production. If you are looking for the best white wine, you might consider looking in Spain, Portugal, Italy or even South America. There are countless good white wine produced in the Mediterranean countries where they often consume more white wine than red. I believe there are a number of reasons for this. 1st of all, it is typically very warm and people want to drink something cool and refreshing, 2nd, there is a lot of fishing and it is hard to argue that white wine does not go better with fish than red wine.

Some white wine lovers might suggest the best Sauvignon Blanc comes from New Zealand, my personal favourite regions for Sauvignon Blanc production are Sancerre and even those from Southern Austria and Slovenia. I must impress on you that I am of the opinion that best is always in the eye of taste buds of the wine drinker. There is no right or wrong, and only opinion. Whether you like bold white wines, or elegant light white wines, sweet white wine, or dry, at WineOnline.ca we scour the world to ensure you are drinking the best, and the best value white wines there are anywhere.