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Imported White Wine

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  1. $215.40

    Luigi Righetti

    Italy (Italy), Veneto (Italy)

    12 x 750 ml

    Breads, Cured Meat, Ham, Rich Fish, Salted or Marinated Mushrooms, Soft Cheese, White Meat


    Pinot Grigio is one of the top, internationally renowned Italian grape varietals and has become one the most highly regarded Italian white wines. Unlike many Pinot Grigio, Righetti's shows good mid-palate weight and fruit concentration. The nose has floral aromas with overtones of pistachios and just a hint of honey. The palate is soft and round with a long, clean citrus finish. > Learn More

  2. New Verdicchio di Matelica DOC by Cantina Colpaola 2018

    $299.40

    Cantina Colpaola

    Italy (Italy), Le Marche (Italy)

    12 x 750 ml

    Breads, Cured Meat, Ham, Rich Fish, Soft Cheese, White Meat


    "Vivid straw-yellow. Lovely perfume of gooseberry, sweet spice, herbs and pepper. Sappy and juicy yet seamless, offering nectarine and spice flavors and a whiff of white flowers and candied lime. Finishes long with a savory quality and minty mineral nuances accompanied by a fresh Riesling-like element. Drink 2018-2021." - Ian d'Agata, Vinous Media

    Oscar Quality to Price - Berebene Gambero Rosso 2018 (2016 vintage)

    Excellence Award - Le Marche Nel Bicchiere 2018 (2016 vintage)

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  3. $359.40

    Churton

    Marlborough (New Zealand), New Zealand (New Zealand)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat


    Bright, fresh and herbal on the nose, this has vibrant green apple, lemon and light grassy characters that you might more associate with a fine Sancerre than New Zealand Sauvignon Blanc. The palate follows this, with taut acidity bringing fresh, mineral and restrained fruit with hints of lemon verbena and greengage. This finds a perfect harmony, avoiding the often over-exuberant New Zealand styles and the greenness possible from Sauvignon Blancs in the Loire. Fine a crisp, with good length and purity.

    95 points - The Wine Front, Sept 2018

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  4. $359.40

    Weingut Vollenweider

    Germany (Germany), Mosel (Germany)

    12 x 750 ml

    Breads, Cured Meat, Ham, Rich Fish, Soft Cheese


    "This multi-source cuvée displays its usual knack for delivering value, with brightly fresh lemon and apple allied to a flatteringly waxy texture and underlain by firm slate, just as its name (“firm as a rock”) suggests. This finishes with clarity, vibrancy and refreshment, not to mention impressive sheer penetration. While the label says 12% alcohol, the wine projects a fine sense of lift."

    91 points - David Schildknecht, Vinous Media, Sept 2017

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  5. $395.40

    Domaine Muré - Clos Saint Landelin

    Alsace (France), France (France)

    12 x 750 ml

    Herring, Rich Fish, Roasted Vegetables, White Meat


    "Gentle pear fruit has a touch of herbal tisane. The same gentle purity of fruit is amplified on the streamlined, dry palate where freshness and ripeness seem to flow from a deep well of pear and lemon. Taut and balanced, this is utterly moreish and perfectly dry. Drink until 2030."

     

    93 Points Wine Enthusiast, #34 of Top 100 Wines of 2018 (January 2018)

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  6. $599.40

    Weingut Vollenweider

    Germany (Germany), Mosel (Germany)

    12 x 750 ml

    Breads, Ham, Rich Fish, Soft Cheese, Sweets


    "You only sense the ripeness on the nose because this is still tightly reined-in. On the palate, peachy fruit and the textural richness are very impressive. The wine keeps pumping out the ripe fruit right to the mineral fireworks display at the finish. Better from 2018 or any time during the next decade is good."

    94 points - James Suckling, June 2017

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  7. New Gorvia Blanco by Quinta da Muradella 2013

    $414.00

    Quinta da Muradella

    Monterrei (Spain), Spain (Spain)

    6 x 750 ml

    Rich Fish, Soft Cheese, Vegetables, White Meat


    "Limpid, yellow-gold. A highly complex, mineral-laced bouquet evokes fresh citrus and orchard fruits, chalky minerals, sweet butter and white flowers. A hint of anise emerges with air. Shows noteworthy depth and sharp delineation in the mouth, offering vibrant orange zest, pear nectar, buttered toast and succulent herb flavors that tighten up slowly on the back half. Powerful, yet graceful in character, displaying superb focus and mineral thrust on an impressively long finish that features lingering floral and orchard fruit flourishes. (Aged in a combination of stainless steel tanks and used 500-liter French oak barrels.)"
    94 points - Josh Raynolds, Vinous Media, March 2019
     
    94 points - Wine & Spirits Magazine, Aug 2018
     
    93 points - Robert Parker's Wine Advocate, Aug 2017
    > Learn More

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