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Imported White Wine

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  1. New Saint-Bris by Domaine de Mauperthuis 2017


    Domaine de Mauperthuis

    France (France), Saint-Bris (France)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat

    One of coolest Sauvignon Blanc wines we have ever tasted. This white wine made next door to Auxerre from the Sauvignon grape is often the colour of pale straw or light gold. Aromas are of citrus fruits (grapefruit, mandarin orange), peach, and crushed blackcurrant leaves with sometimes exotic scents (lychee). This complexity introduces a fruit which is full, flowery and tender, with a hint of salt and spice in the finish. Jammy and preserved-fruit aromas will appear as the wine ages. This is a wine that can be either enjoyed young or after having aged a few years. > Learn More

  2. $354.00

    Domaine Pascal Bouchard

    Burgundy (France), Chablis (France), France (France)

    6 x 750 ml

    Rich Fish, Vegetables, White Meat

    "A concentrated, rich wine, very mineral and textured in character. It comes from old vines that give a dense character and layers of citrus, apple and yellow fruit flavors. A strong steely edge, very taut, still shows the wine's youth. Drink from 2018."

    94 points / Editor's Choice - Wine Enthusiast, Dec 2014


    This wine is ideal with fish or white meat in sauce. Serve between 10 and 12°C.

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  3. $354.00

    Weingut Gross

    Slovenia (Slovenia), Styria (Slovenia)

    6 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat

    Complex bouquet of orange and lemon zest, tropical fruits as well as a sprinkling of vanilla and fennel. Solid backbone with a flinty, mouth watering acidity and a well integrated oaky touch adding some complexity. This is a beautifully concentrated, intense wine with a lingering finish.

    97 points / Platinum Award - Decanter World Wine Awards 2018

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