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White Wine

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  1. $179.40

    Henry Of Pelham

    Niagara (Canada), Ontario (Canada)

    12 x 750 ml

    Rich Fish, White Meat


    Bottle Price Was: $17.95
    Bottle Price Now: $14.95 (SAVE $3.00/BOTTLE)

     

    Case Price Was: $215.40
    Case Price Now: $179.40 (SAVE $36/CASE)

     

    "Now that fashion has shifted from once trendy white blends to #roséallday, the brands like Family Tree that remain are ones that have stood the test of time. They’ve found an audience because they offer considerable charm and appeal — and, in this instance, solid value. This is a rich and rewarding blend of chardonnay, viognier, gewürztraminer and chardonnay musqué, with the majority fermented in stainless tanks to preserve freshness and fragrance, and a portion fermented and aged in oak barrels for increased complexity and texture. As a result, it’s nicely balanced, layered with flavour and refreshment, which makes it truly enjoyable with or without a meal. Drink now to 2022."

     

    90 points - Christopher Waters, The Globe and Mail, May 2020

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  2. $191.88

    Bodega Classica

    Rioja (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Ham, Rich Fish, Salad, Vegetables, White Meat


    100% Viura from 50-80 year-old vines near San Vicente de la Sonsierra in Rioja Alta and aged for 3 months in French oak barrels. White fruit and flowers on the nose, following through on the palate with riper fruit, good stucture, freshness and complexity. Long, pleasant finish. This wine is a steal!

    90 points / Best Buy - Peñín Guide 2020

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  3. $213.00

    Cave Spring Vineyard

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    12 x 750 ml

    Borscht Cabbage Soup, Olivier Salad, Pasta, Vegetables, White Meat


    "As expected, Cave Spring 's chardonnay musqué fits the varietal character perfectly. This incarnation seems more lush and voluptuous than the norm, almost honeyed in its texture. Peppery and floral with a mid-weight to full-bodied profile. A hedonistic treat."

    90 Points - Sara d’Amato

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  4. $215.40

    Flat Rock Cellars

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    12 x 750 ml

    Cured Meat, Rich Fish, Soft Cheese, White Meat


    "Twisted is the flagship white of a laudible, high-end Niagara winery, unlike many of its peers in this country and beyond, has kept a sane lid on prices. The wine is a blend of Riesling, Gewurztraminer and Chardonnay, and this is the first vintage under the eye of winemaker Dave Sheppard. 
    Perfectly off-dry, intriguingly oily and for the sake of a foreign frame of reference - voluptuously Alsatian. Plump and musky, it offers up flavours of apricot, peach and baked apple, like a mixed-fruit country pie. A well-crafted blend that combines Riesling’s zip with Gewurztraminer’s aromatics and Chardonnay’s flesh."

    90 Points - Beppu Crosariol - The Globe and Mail

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  5. $227.40

    Tenuta del Priore

    Abruzzo (Italy), Italy (Italy)

    12 x 750 ml

    Breads, Cured Meat, Duck breast, Herring, Rich Fish, Soft Cheese, Suckling Pig


    The 2019 vintage is bright and glistening. Exotic passionfruit and grapefruit provide a fresh and focused character on the nose. The exciting peachy texture is integrated with good weight and silky richness, leaving a lengthy and cleansing finish.  A total winner!

    90 points - Luca Maroni, July 2020

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  6. $239.40

    Cave Spring Vineyard

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    12 x 750 ml

    Rich Fish, Vegetables, White Meat


    Bottle Price Was: $24.95
    Bottle Price Now: $19.95 (SAVE $5/BOTTLE)

     

    Case Price Was: $299.40
    Case Price Now: $239.40 (SAVE $60/CASE)

     

    Spectacular value on this double 90 point, back vintage Niagara wine.  Properly treated, high quality fruit leads this elegant, light sytle of Chardonnay.  Aromas of baked apple and honeyed melon finish with slight spice and toasty oak. 

    "Masterfully made: great value too. A well-rounded, balanced Niagara Chardonnay: not heavy or wimpy, just right. Toasted almond and golden apple aromas. Nice mouth-feel. Pair with roast turkey or chicken. Chardonnay food pairings: roast chicken, lobster in butter, corn dishes, pork, fried chicken, almonds, brie, camembert."

    90 points - Natalie McLean, March 2019

     

    "The 2016 Chardonnay Estate is a blend of grapes form three vineyards parcels at Cave Spring Vineyards, ranging from 32 to 38 years of age. This is a ripe yet dialed-in expression of Chardonnay, which shows the warmth of the vintage but doesn't lose its brightness or purity. Thoughtful management in the cellar called for 50/50 blend of tank and barrel fermented lots, with 20 percent new French oak and an 80/20 mix of selected and indigenous yeast strains. It calls to mind some of the more showy Cave Spring vintages from the past - 2003, 2007 and 2010 - but with more harmony and lengths. Drink now to 2024."

    90 points - Chris Waters, Waters On Wine, December 2018

    > Learn More

  7. $239.88

    Château Haut Grelot

    Bordeaux (France), France (France)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, Vegetables, White Meat


    Pale straw-yellow in color, elegant and crisp with intense exotic fruit aromas. Grapefruit, gooseberry and wild herbs intermingle on the nose with ample citrus fruit on the palate. This wine has a generous weight, round and in perfect balance. This wine is perfect to drink by itself or pair it with seafood, chicken, fresh salads and/or cheeses.

    "This is 90% sauvignon blanc. It has a lifted nose of celery, lemon-lime, wax and dried flowers. It is medium-full bodied, quite smooth and warm with lively acidity. There is some fruit richness here. Excellent length. It shows far more depth and vivacity than I expect from Bordeaux blanc at this price point."

    90 points - David Lawrason, WineAlign.com, Dec 2017 (2016 vintage)

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  8. $263.40

    Redstone Winery

    Niagara (Canada), Ontario (Canada)

    12 x 750 ml

    Cured Meat, Rich Fish, Soft Cheese


    "Aromas of lemon-lime, floral notes and notions of minerality provide segue to a medium-bodied, nicely textured stream of refreshing palate flavours with Key lime, lemon pie filling and grapefruit pith to the fore. It finishes crisp and clean with palate replays through the lingering, lip-smacking aftertaste. Give this a go with myriad fish and seafood, grilled, baked or poached."

    90 points - WineCurrent, June 2020

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  9. $263.40

    Scarbolo

    Friuli-Venezia Giulia (Italy), Italy (Italy)

    12 x 750 ml

    Fresh Fruit, Hard Cheese, Risotto, Roasted Vegetables, Salad, Soft Cheese, Vegetables


    Intense bouquet of cantaloupe, passion fruit, stinging nettle, sage and tomato leaves. On the palate, soft creamy texture, generous structure, and a well-balanced freshness revealing a long finish characterized by tropical fruits. Enjoy as an aperitif or pair with fish, herbed frittatas, prosciutto and cantaloupe.

    "Fresh herbs, citrus and pomelo. Spicy and flavorful with good acidity to prop up the medium body. Drink now."

    90 Points - James Suckling, November 2019

    Best Buy - Wine & Spirits

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  10. $275.88

    Pearce Predhomme

    South Africa (South Africa), Stellenbosch (South Africa)

    12 x 750 ml

    Breads, Rich Fish, Soft Cheese, Vegetables, White Meat


    "2019 is a stellar vintage for the Pearce-Predhomme old vine chenin made by Radford Dale, always a terrific value and even more so here. There's an uncommon freshness and liveliness for South Africa / Stellenbosch, with fruit spanning the white-fleshed and citrus spectrum, and acids that drive additional sips. But neither is it just simple white wine; there's genuine depth and concentration on offer. Complexity should build with a year or two in the cellar, though it's hard to resist now to be sure. Top notch value."

    90 points - John Szabo MS, WineAlign, May 2020

    > Learn More

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At WineOnline.ca we absolutely love white wine. White grapes, such as Sauvignon Blanc, Chardonnay, Pinot Grigio, Viognier, Verdejo, Riesling, Garganega etc, (there are 1000’s more), produce roughly the same quantity of grapes as their red counterparts, but for reasons unknown, many people believe a good white wine should cost less than a quality bottle of red wine. A quality white wine typically takes as much time and energy to produce as a quality red wine. Neither must be expensive, but to expect more quality from a popular white wine for less money than a red, does not make sense.

Of course, white wines can be all over the map. There is sweet white wine, the most famous of which is, of course, Sauternes which is produced in Bordeaux. Sauternes is produced from the Sauvignon Blanc and Semillon grapes, though you will never see Sauvignon Blanc or Semillon written on the label. Chateau Yquem would be the most recognizable name/producer in Sauternes, and of course, the most expensive of the Sauternes producers. The Hungarian version of iconic sweet wine, is Tokaj, which is perhaps not quite as famous, but equally delicious. There are dry white wines which are produced all over the world, but many would suggest the best dry white wine is produced in Burgundy, with the most popular white wine produced in Burgundian churning out Montrachet or derivatives of Montrachet, such as Batard Monthrachet, or Bievenue Batard Montrachet. All of the white wine in Burgundy is produced from the Chardonnay grape, though once again, you will rarely, if ever, see Chardonnay written on the label. If you are looking for a different style of Chardonnay, perhaps something oakier, you may want to consider finding great white wine types in different areas of California. Napa Chardonnay, or Chardonnay from Santa Barbara are a couple of the more famous areas for production. If you are looking for the best white wine, you might consider looking in Spain, Portugal, Italy or even South America. There are countless good white wine produced in the Mediterranean countries where they often consume more white wine than red. I believe there are a number of reasons for this. 1st of all, it is typically very warm and people want to drink something cool and refreshing, 2nd, there is a lot of fishing and it is hard to argue that white wine does not go better with fish than red wine.

Some white wine lovers might suggest the best Sauvignon Blanc comes from New Zealand, my personal favourite regions for Sauvignon Blanc production are Sancerre and even those from Southern Austria and Slovenia. I must impress on you that I am of the opinion that best is always in the eye of taste buds of the wine drinker. There is no right or wrong, and only opinion. Whether you like bold white wines, or elegant light white wines, sweet white wine, or dry, at WineOnline.ca we scour the world to ensure you are drinking the best, and the best value white wines there are anywhere.

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