QUICK SHOPPING LINKS: 90+ POINT WINES RED WINE VALUE HOUSE WINES TOP 5 WINES WHITE WINE MIX-A-6-PACK BEER
QUICK SHOPPING LINKS: 90+ POINT WINES RED WINE VALUE HOUSE WINES TOP 5 WINES WHITE WINE MIX-A-6-PACK BEER
$203.40
Domaine Robert Vic
France (France), Languedoc (France)
12 x 750 ml
Rich Fish, Soft Cheese, White Meat
2-4 weeks
$203.40
Vignoble Drouard
France (France), Loire (France)
12 x 750 ml
Breads, Cured Meat, Ham, Rich Fish, Soft Cheese, White Meat
From a plot of 35 year-old vines bordering the river Maine. Pale yellow with golden nuances. The wine reveals citrus fruit flavours and a hint of hazelnut. Fruity, floral and elegant, with a slight sparkle and ending with an aromatic finish. Ideal for oysters and other shellfish as well as salmon tartar or just as an aperitif.
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$215.40
Chateau Haut-Blanville
France (France), Languedoc (France)
12 x 750 ml
Cured Meat, Ham, Rich Fish, Soft Cheese, White Meat
"Light and bright, this leads with subtle scents of white melon and lime peel. Citrus abounds on the zippy palate, with vibrant acidity and an additional note of tart gooseberry that rides through the mouthwatering finish."
Best Buy - Wine Enthusiast, Aug 2018
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$239.40
Chateau Fonbadet
Bordeaux (France), France (France)
12 x 750 ml
Cured Meat, Rich Fish, Soft Cheese, White Meat
Pale yellow and green in colour, this medium bodied Bordeaux white has superb concentration, intensity and freshness with all the fine citrus aromas of Sauvignon Blanc grapes. Intense on the nose, the palate is fresh and aromatic revealing soft grapefruit and delicate, flinty notes with a hint of oak.
94 points / Gold Medal - Los Angeles International Wine Competition 2018
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1-4 business days
$239.40
Chateau Haut Grelot
Bordeaux (France), France (France)
12 x 750 ml
Breads, Cured Meat, Rich Fish, Soft Cheese, Vegetables, White Meat
Pale straw-yellow in color, elegant and crisp with intense exotic fruit aromas. Grapefruit, gooseberry and wild herbs intermingle on the nose with ample citrus fruit on the palate. This wine has a generous weight, round and in perfect balance. This wine is perfect to drink by itself or pair it with seafood, chicken, fresh salads and/or cheeses.
"This is 90% sauvignon blanc. It has a lifted nose of celery, lemon-lime, wax and dried flowers. It is medium-full bodied, quite smooth and warm with lively acidity. There is some fruit richness here. Excellent length. It shows far more depth and vivacity than I expect from Bordeaux blanc at this price point."
90 points - David Lawrason, WineAlign.com, Dec 2017 (2016 vintage)
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$335.40
Domaine de Mauperthuis
France (France), Saint-Bris (France)
12 x 750 ml
Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat
$419.40
Domaine Roblin
France (France), Loire (France)
12 x 750 ml
Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat
"A spectacular palate which is concentrated with citrus and mineral substance. Lime and fresh pea flavours are pure and fresh."
92 points - Decanter World Wine Awards 2017 (2016 vintage)
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$479.40
David Butterfield
Burgundy (France), France (France)
12 x 750 ml
Breads, Rich Fish, Soft Cheese, White Meat
$534.00
Domaine Chanson Père & Fils
Burgundy (France), France (France)
6 x 750 ml
Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat
"Lime blossom, citronella, toast, vanilla and citrus flavors pervade this sleek, tense white. Opens with air, staying focused and long on the finish. Best from 2018 through 2024."
92 points - Wine Spectator, May 2017
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$594.00
Domaine Bachelet-Monnot
Burgundy (France), France (France)
6 x 750 ml
Breads, Cured Meat, Ham, Rich Fish, Soft Cheese
"The young vines fared well but the grapes were still sold off as per normal practice here. The older vines were 70% down in volume. Lovely light lemon, with a fine stylish nose. This is precise, chiselled even, with a lovely nuanced, graceful mid palate and a fine finish integrating fruit and acidity. Very good."
90 points - Jasper Morris MW, Inside Burgundy
> Learn MoreAt WineOnline.ca we absolutely love white wine. White grapes, such as Sauvignon Blanc, Chardonnay, Pinot Grigio, Viognier, Verdejo, Riesling, Garganega etc, (there are 1000’s more), produce roughly the same quantity of grapes as their red counterparts, but for reasons unknown, many people believe a good white wine should cost less than a quality bottle of red wine. A quality white wine typically takes as much time and energy to produce as a quality red wine. Neither must be expensive, but to expect more quality from a popular white wine for less money than a red, does not make sense.
Of course, white wines can be all over the map. There is sweet white wine, the most famous of which is, of course, Sauternes which is produced in Bordeaux. Sauternes is produced from the Sauvignon Blanc and Semillon grapes, though you will never see Sauvignon Blanc or Semillon written on the label. Chateau Yquem would be the most recognizable name/producer in Sauternes, and of course, the most expensive of the Sauternes producers. The Hungarian version of iconic sweet wine, is Tokaj, which is perhaps not quite as famous, but equally delicious. There are dry white wines which are produced all over the world, but many would suggest the best dry white wine is produced in Burgundy, with the most popular white wine produced in Burgundian churning out Montrachet or derivatives of Montrachet, such as Batard Monthrachet, or Bievenue Batard Montrachet. All of the white wine in Burgundy is produced from the Chardonnay grape, though once again, you will rarely, if ever, see Chardonnay written on the label. If you are looking for a different style of Chardonnay, perhaps something oakier, you may want to consider finding great white wine types in different areas of California. Napa Chardonnay, or Chardonnay from Santa Barbara are a couple of the more famous areas for production. If you are looking for the best white wine, you might consider looking in Spain, Portugal, Italy or even South America. There are countless good white wine produced in the Mediterranean countries where they often consume more white wine than red. I believe there are a number of reasons for this. 1st of all, it is typically very warm and people want to drink something cool and refreshing, 2nd, there is a lot of fishing and it is hard to argue that white wine does not go better with fish than red wine.
Some white wine lovers might suggest the best Sauvignon Blanc comes from New Zealand, my personal favourite regions for Sauvignon Blanc production are Sancerre and even those from Southern Austria and Slovenia. I must impress on you that I am of the opinion that best is always in the eye of taste buds of the wine drinker. There is no right or wrong, and only opinion. Whether you like bold white wines, or elegant light white wines, sweet white wine, or dry, at WineOnline.ca we scour the world to ensure you are drinking the best, and the best value white wines there are anywhere.
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