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  1. $82.50

    Konzelmann Estate Winery

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml


    Rose petals, sharp spice and Meyer lemon aromas jump from the glass. Bracing lemon tang streaks across the palate melding with white grapefruit and notions of Key lime. It's light on its feet with a clean, crisp, mouth-watering finish and aftertaste. Pour alongside Alsatian onion tart. > Learn More

  2. $82.50

    Konzelmann Estate Winery

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml


    This uniquely bright varietal features a crisp, refreshing acidity, balancing sweetness and dazzling aromatics. Expect loads of citrus fruit and lychee on the nose, and a cleansing lemon / lime burst on the palate. Mouth watering acidity perfectly balances the wine's sweetness, along with a cool wet-stone minerality. > Learn More

  3. $88.50

    Vineland Estates Winery

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml


    The semi-dry, all from the original St. Urban's Vineyard, is harvested slightly later than the dry riesling from Vineland, yielding a slightly more exotic fruit profile. Although semi-dry, this is beautifully balanced between generous and fleshy texture yet lean and taught acids. There's a fine, elegant bitterness from phenolics which also helps to dry out the palate. Clean and precise; outstanding value. > Learn More

  4. $88.50

    Vineland Estates Winery

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml


    Very clean, open, perfumed, with apple and cherry blossom, green apple aromatics, lovely crisp acids and surprising depth. It's essentially dry at just over 16 grams of sugar/liter, but there's over 10 grams of acid to balance and compensate. Terrific value. > Learn More

  5. $88.50

    Henry Of Pelham

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml


    Dry with the vitality of fruity crispness balanced by a slight residual sweetness on the palate. Citrus and rose petal aromas. Age from 1 to 5 years from vintage. > Learn More

  6. $94.50

    Cave Spring Cellars

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml


    On the nose, scents of white flowers, wet stone, and cantaloupe emerge over top hints of black licorice and fresh herbs. The palate is medium dry with concentrated pink grapefruit and mandarin orange on the attack, giving way to yellow cherry fruit on the mid-palate. The finish is very persistent, with notes of crushed stone, spice and citrus zest. The long, cool ripening of this vintage has delivered remarkable flavour complexity and a seamless integration of body and acidity on the palate. 

    91 Points - Editor's Choice, Wine Enthusiast, January 2018

    > Learn More

  7. $94.50

    Cave Spring Cellars

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml


    Showing great concentration, the nose exhibits intense aromas of ripe pear, white peach and lime-citrus, complemented by delicate floral notes. Dry in style, the palate shows complex citrus and green melon fruit up front, with outstanding middle palate weight and an accent of white pepper. The wine’s focused fruit carries through to a very bright and persistent finish. Dry but not austere, this vintage stands out for its balance of vivacious fruit, full extraction and rich texture.  

    > Learn More

  8. $94.50

    Southbrook Vineyards

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml


    Honeysuckle and a salad bowl of tropical fruit aromas herald a well-balanced wash of tangy lemon-lime citrus and pineapple on the palate. It's mid weight with good mouth feel and clean, crisp and refreshing finish and aftertaste"”lip-smacking good. Pour with grilled or pan-seared freshwater fish"”pickerel or trout"”with a squeeze of fresh lemon. > Learn More

  9. $107.70

    Flat Rock Cellars

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml

    Cured Meat, Rich Fish, Soft Cheese, White Meat


    Bright and juicy aromas on the nose with citrus, peach & apple blossoms. The palate is lush, ripe and has a sweet core of fruit. A zesty citrus acidity leads through to a long, refreshing finish. > Learn More

  10. $112.50

    Château Des Charmes

    Canada (Canada), Niagara (Canada), Ontario (Canada)

    6 x 750 ml


    Riesling is a versatile grape variety. It can be made in many different styles from dry to semi-dry, sweet and even sparkling. We believe that Riesling grown in cool climate wine regions, like Niagara, produce food-friendly and age-worthy wines. Our "˜Old Vines' Riesling is an excellent example of this. It has classic old world aromas of flint with nuances of lemon and lime adding freshness. We made this wine in an unoaked, dry style with a thread of tangy acidity. > Learn More

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At WineOnline.ca we absolutely love white wine. White grapes, such as Sauvignon Blanc, Chardonnay, Pinot Grigio, Viognier, Verdejo, Riesling, Garganega etc, (there are 1000’s more), produce roughly the same quantity of grapes as their red counterparts, but for reasons unknown, many people believe a good white wine should cost less than a quality bottle of red wine. A quality white wine typically takes as much time and energy to produce as a quality red wine. Neither must be expensive, but to expect more quality from a popular white wine for less money than a red, does not make sense.

Of course, white wines can be all over the map. There is sweet white wine, the most famous of which is, of course, Sauternes which is produced in Bordeaux. Sauternes is produced from the Sauvignon Blanc and Semillon grapes, though you will never see Sauvignon Blanc or Semillon written on the label. Chateau Yquem would be the most recognizable name/producer in Sauternes, and of course, the most expensive of the Sauternes producers. The Hungarian version of iconic sweet wine, is Tokaj, which is perhaps not quite as famous, but equally delicious. There are dry white wines which are produced all over the world, but many would suggest the best dry white wine is produced in Burgundy, with the most popular white wine produced in Burgundian churning out Montrachet or derivatives of Montrachet, such as Batard Monthrachet, or Bievenue Batard Montrachet. All of the white wine in Burgundy is produced from the Chardonnay grape, though once again, you will rarely, if ever, see Chardonnay written on the label. If you are looking for a different style of Chardonnay, perhaps something oakier, you may want to consider finding great white wine types in different areas of California. Napa Chardonnay, or Chardonnay from Santa Barbara are a couple of the more famous areas for production. If you are looking for the best white wine, you might consider looking in Spain, Portugal, Italy or even South America. There are countless good white wine produced in the Mediterranean countries where they often consume more white wine than red. I believe there are a number of reasons for this. 1st of all, it is typically very warm and people want to drink something cool and refreshing, 2nd, there is a lot of fishing and it is hard to argue that white wine does not go better with fish than red wine.

Some white wine lovers might suggest the best Sauvignon Blanc comes from New Zealand, my personal favourite regions for Sauvignon Blanc production are Sancerre and even those from Southern Austria and Slovenia. I must impress on you that I am of the opinion that best is always in the eye of taste buds of the wine drinker. There is no right or wrong, and only opinion. Whether you like bold white wines, or elegant light white wines, sweet white wine, or dry, at WineOnline.ca we scour the world to ensure you are drinking the best, and the best value white wines there are anywhere.