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  1. Producer: Acumen

Acumen Wines is a boutique estate established by entrepreneur Eric Yuan on Atlas Peak in Napa Valley in 2012. Alongside founding winemaker Denis Malbec and acclaimed viticulturist Garrett Buckland, Eric purchased the 32 acre Attelas Vineyard (planted in 1992) high up on Atlas Peak. After the estate’s inaugural vintage in 2013, Acumen expanded in 2014 by purchasing the 84 acre Edcora Vineyard which sits 350 feet higher in elevation next to the famed Stagecoach Vineyard. Totaling 116 acres of certified organic vineyards, Acumen today crafts small amounts of Cabernet Sauvignon and Sauvignon Blanc modeled after the great, classic wines of the 1960s and 1970s. (They do have small blocks of Merlot, Malbec, Cabernet Franc, and Petit Verdot for blending as well.) Following the passing of the great Denis Malbec all too soon, Phillip Titus came in as winemaker and continues to make precise, well-structured wines in a classic style to showcase the brutal and rugged terroir of Atlas Peak.

Acumen produces two distinct “ranges” of wine, the PEAK bottlings and the Mountainside bottlings. The PEAK wines are produced in limited quantities from the best vineyard blocks and best barrels, offering a Sauvignon Blanc, Cabernet Sauvignon, and two single vineyard Cabernet Sauvignons (Attelas and Edcora). The Mountainside wines, on the other hand, are meant to open the estate to a wider audience of wine lovers and, at lower prices, include a Sauvignon Blanc, Red Blend, and Cabernet Sauvignon.

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