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Staff Picks

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  1. $14.95

    $179.40

    Bodega Classica

    Rioja (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables

    The palate is medium-bodied with fine tannin: tart red berried fruit, laced with tobacco and dried herbs on the dry, crisp finish. This is a superb classical Rioja Crianza and a stunning value.

    94 points / Gold Medal - Vino Sub 30 2017

    Best Value Red Wine - Wines from Spain Awards London, UK, 2016 for 2013 vintage

    91 points - Wine Advocate for 2008 and 2010 vintages

     

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  2. New Bordeaux Rouge by Les Portes de Bordeaux 2016

    $14.95

    $179.40

    Les Portes de Bordeaux

    Bordeaux (France), France (France)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables, Soft Cheese

    Intense violet colour. Cassis, blackberry and violets on the nose. Supple mouthfeel with silky, polished tannins. Cassis and dark fruit on the palate with a pleasant touch of spice on the finish. This is delicious and already accessible. 

    Gold Medal - Gilbert & Gaillard 2017

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  3. New Hacienda Lopez de Haro Rioja Blanco by Bodega Classica 2016

    $14.95

    $179.40

    Bodega Classica

    Rioja (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat

    100% Viura from 50-80 year-old vines near San Vicente de la Sonsierra in Rioja Alta and aged for 2 months in French oak barrels. White fruit and flowers on the nose, following through on the palate with riper fruit, good stucture, freshness and complexity. Long, pleasant finish. This wine is a steal!

    Gold Medal - Baco Wine Awards 2017

    Best Value White Wine - Wines from Spain Awards 2016 (2015 Vintage)

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  4. New Barquinha Douro Reserva by Colinas do Douro 2015

    $14.95

    $179.40

    Colinas do Douro

    Douro (Portugal), Portugal (Portugal)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables

    "Produced from old vines, this blend of Touriga Nacional, Touriga Franca and Tinta Roriz is rich and dense. It has firm tannins at this young stage although it is obviously going to become a generous rich wine as it develops. It has a fine future of complex structure and fruit."

    91 points - Wine Enthusiast, Aug 2017

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  5. New Ca Bembo Pinot Grigio Friuli Grave DOC by Principi di Porcia 2016

    $15.95

    $191.40

    Principi di Porcia

    Friuli-Venezia Giulia (Italy), Italy (Italy)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat

    Gold-yellow with subtle amber highlights. Fruity, elegant and well-balanced on the nose with hints of pear. Full-flavoured and silky with a nice long finish. This is a versatile aperitif and will pair well with fish and seafood as well as rice and pasta dishes. Learn More

  6. $16.95

    $203.40

    Isaac Fernandez Selección

    Spain (Spain), Utiel-Requena (Spain)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Roasted Vegetables, Soft Cheese, White Meat

    "Brilliant pink. Intense red berry and tangerine scents show very good clarity and a suave floral note that builds in the glass. Silky, seamless and broad on the palate, offering juicy raspberry and blood orange flavors underscored by a smoky mineral nuance. Finishes sappy and quite long, featuring echoing red fruit character and a touch of candied rose. I really like the interplay of power and finesse here."

    90 points - Vinous Media, May 2017

    Great Value - Wine & Spirits Magazine, Aug 2016

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  7. New Tradition Blanc Costieres de Nimes by Mas Carlot 2016

    $19.95

    $239.40

    Mas Carlot

    France (France), Southern Rhône (France)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Roasted Vegetables, Soft Cheese, White Meat

    "A fascinating blend. Fresh and blossomy, broad and flowing with good concentration and balance. It has a long, mineral-driven finish, complete, harmonious and delicious. This is an excellent example." - Decanter Magazine

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  8. $19.95

    $239.40

    Ryder Estate

    California (USA), Central Coast (USA)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat

    The 2015 Ryder Estate Chardonnay is a bright, focused and elegant wine with aromas of vanilla, orange blossom, and yellow delicious apple. Ripe flavors of white peach, Asian pear, vanilla and citrus finish with a hint of creamy, honeyed oak.

    95 points / Gold Medal / Best of Class - California State Fair Wine Competition 2017

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  9. New Chateau Noaillac Medoc Cru Bourgeois 2016 En Primeur

    $19.95

    $239.40

    Chateau Noaillac

    Bordeaux (France), France (France)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables

    The nose is made with notes of small black fruits and spices. The palate is fresh, fleshy, enveloping, balanced and complex. It reveals notes of strawberry fleshy plum, cassis and sweet spices. The finish is long and fruity, with fine tannins. Learn More

  10. $21.95

    $263.40

    Domaine Cabirau

    France (France), Southern Rhône (France)

    12 x 750 ml

    Breads, Cured Meat, Hard Cheese, Red Meat, Roasted Vegetables

    "Brightness and invigoration from tart skins and crunchy seeds render the fresh blackberry and black raspberry delivered by the Cabirau 2011 Cotes du Roussillon proof against any negative effects of its nearly 15% alcohol. Tar, Latakia tobacco and black pepper incisively accent this smoky, rich blend of Grenache with roughly 20% Syrah and 15% Carignan, leading to an infectiously juicy and positively mouth-shaking finish. Here is a wonderful example of the vivacity and energy that can be conveyed by ripe Roussillon fruit, not mention an exceptional value. I expect it to drink well through at least 2017."

    91 points - David Schildknecht, Wine Advocate, Jan 2014

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