Shopping Cart 0

FREE DELIVERY ON ALL ORDERS OF 12 BOTTLES OR MORE. CALL US: +1-877-714-WINE(9463) | +1-646-558-2638 

Imported Sparkling Wines

R. DUMONT ET FILS N/V

Set Descending Direction

   

Page:
  1. 1
  2. 2
  1. $13.95

    $167.40

    Nua

    Italy (Italy), Veneto (Italy)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat

    There is some Pinot Noir in the blend to give it more seriousness and some suggestive red fruit notes. This wine shows vibrant red apples, ripe citrus, honey and hazelnuts with a hint of toasty brioche. The bubbles are persistent and mouth filling and the wine finishes clean. A great bubbly at a fantastic price.

    Learn More

  2. $16.95

    $203.40

    Bisol

    Italy (Italy), Veneto (Italy)

    12 x 750 ml

    Brilliant straw yellow with extremely fine and persistent perlage, the wine shows an elegant, complex and harmonious bouquet, with a wide range of aromas, including intense scents of peaches and apricots, accompanied by delicate hints of fresh wisteria and acacia flowers. The flavor is up front with a well-balanced acidity. Full, sapid, harmonious and persistent the wine has a dry, crisp finish. Jeio is a consummate sparkling wine. It is superb as an aperitif and at the table it perfectly matches pasta dishes with vegetable sauces, white meat dishes and all manner of seafood. Learn More

  3. $16.95

    $203.40

    Bisol

    Italy (Italy), Veneto (Italy)

    12 x 750 ml

    "The Bisol family has been making prosecco in Valdobbiadene in the Veneto for five generations and I can't think of any brand that I prefer. This merlot/pinot noir Rosé is a complete joy. A pale salmon pink, it's rose-scented, crisp yet full-flavoured. It's also dry with a welcoming touch of sweet citrus fruit. Light and elegant with a refreshing finish, it's a perfect choice for St Valentine's Day." - The Telegraph Double Gold Medal / Best Value - China Wine & Spirit Awards 2015 Gold Medal - Selection Mondiale des Vins 2012 Gold Medal - Mondiale du Rose 2012 Learn More

  4. $19.95

    $239.40

    Codorníu

    Penedès (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat

    Produced using the Tradtional Method of sparkling wine production, and aged for at least 15 months on lees, making this a Reserva Cava. Brilliant yellow colour with green reflections. Fine, persistent bubbles forming continuous beads. On the nose, it displays citrusy and tropical fruit notes along with more complex aging aromas (toast & brioche) that enrich the range of aromas. On the palate, it is creamy, wide and long-lasting. The result is a highly versatile wine, pairable with a great variety of food.

    "This has become the flagship Cava of Codorniu. It is wildly popular in Spain, and quickly catching on in the U.S. It is fresh and crisp, with lots of acidity (8-10 gms/liter) and it is extremely dry (only 1.3 g/l dosage of residual sugar). Anna de Codorníu, made from 70 percent Chardonnay and 30 percent Parellada (indigenous variety known for its acidity), is my candidate for the world’s best value sparkling wine."

    90 points - Ed McCarthy, WineReviewOnline

    Learn More

  5. $19.95

    $239.40

    Franck Massard

    Penedès (Spain), Spain (Spain)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat

    "Cava is made the same way as Champagne, often using native grapes, but costs a fraction of the price. This has pretty floral aromas with yeasty citrus fruit. The palate shows complexity and fine acidity with ripe apple and biscuit notes on the finish. Great value."

    92 points - Decanter Magazine, Dec 2014

    Best Cava - Wines from Spain Awards 2014

    Learn More

  6. New Asolo Prosecco Superiore DOCG by Loredan Gasparini N/V

    $21.95

    $263.40

    Loredan Gasparini

    Italy (Italy), Veneto (Italy)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat

    "Delicious combination of pear and biscuit on the palate with medium body, bright acidity and a fresh finish. Fresh and satisfying. A different style of Prosecco that you should check out."

    90 points - James Suckling, March 2016

    Learn More

  7. $22.95

    $275.40

    Bisol

    Italy (Italy), Veneto (Italy)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat

    "Musky, with scents of Asian pear and a sweet vinosity, this is a tightly structured sparkler for sharp sheep’s cheeses or vitello tonnato."

    90 points - Wine & Spirits Magazine, August 2014

    Learn More

  8. $22.95

    $275.40

    Fattoria Conca d'Oro

    Italy (Italy), Veneto (Italy)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat

    Fresh and fruity aromas recall green apples, grapefruit, banana, and a fl owery note of acacia. Elegant, a bit sweet, refi ned and persistent. Excellent as an aperitif and on all occasions.

    Silver Medal - Decanter World Wine Awards 2015

    Learn More

  9. $29.95

    $359.40

    Domaine de Montbourgeau

    France (France), Jura (France)

    12 x 750 ml

    Breads, Cured Meat, Rich Fish, Soft Cheese, White Meat

    This has pleasant rustic apple fruit balanced by cold-climate acidity, with hints of cashew and herbs - it would be hard to distinguish this from Champagne in a blind tasting (it's even a bit chalky!) A seriously distinguished bubbly - at a house price.

    92 points - Decanter, June 2016

    Coup de Coeur - Guide Hachette 2015

    Learn More

  10. $49.95

    $299.70

    R. Dumont et Fils

    Champagne (France), France (France)

    6 x 750 ml

    Breads, Rich Fish, Soft Cheese, White Meat

    "Bright straw. Expansive aromas of ripe citrus and orchard fruits pick up hints of tarragon and musky rhubarb with air. Chewy and broad on the palate, showing good heft to its blood orange and nectarine flavors. Succulent, firm and focused, finishing with bright mineral cut and very good persistence."

    91 points - Josh Raynolds, Vinous Media, Jan 2015

    Learn More

Set Descending Direction

   

Page:
  1. 1
  2. 2
Back to Top