Barolo Fossati - Enzo Boglietti 2009

by Enzo Boglietti 2009

$149.99 ($449.97 /case)

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Actual label may vary.

Barolo Fossati - Enzo Boglietti 2009

by Enzo Boglietti 2009

$149.99 ($449.97 /case)

In stock

3 Pack

Qty

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Delivery Time :

Complimentary Delivery

GTA Locations: Usually delivers within 3-5 business days

All Other Locations: Usually delivers within 1-2 weeks

Producer : Enzo Boglietti

Region : Italy (Italy), Piedmont (Italy)

Food Pairing : Breads, Cured Meat, Hard Cheese, Pasta

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Tasting Notes

"The beautifully mature 2009 Fossati cru Barolo by Enzo Boglietti a pure gem of a wine with dried rose petals, laurel and earthy fruit lifting from the glass and classic Nebbiolo flavors unwinding on the full bodied and perfectly ripe palate. Rich macerated cherry, damson plum, fig and mulberry fruits led the way, along with hints of grilled orange, a touch of sous bois, truffle, licorice, balsamic and subtle cedary spice adding some background notes. I had not seen, heard of or sampled these Enzo Boglietti wines before my recent tasting with Linda Boglietti at the Slow Wine tour stop in San Francisco and I was left very impressed with my experience.”

94 points - Wine Live, April 2026

Specs

More Information
Price of Case	$449.97
Point Score	94
Cellaring	Drink Now or Cellar
Sweetness	XD - Extra Dry See Sweetness Chart
Bottle Size	750 ml
Producer	Enzo Boglietti
Region	Italy (Italy), Piedmont (Italy)
Alcohol	14.5% alc./vol.
Style	Savory and classic
Vintage	2009
Farming Method	Traditional
Food Pairing	Breads, Cured Meat, Hard Cheese, Pasta
Descriptors	Earthy, Floral, Fruity, Mineral
Wine Type	Red
Wood Presence	Oaked
Body	Full
Grapes	100% Nebbiolo

The Producer

Enzo Boglietti

Azienda Agricola Enzo Boglietti is a family run winery that produces wines with grapes coming exclusively from ha 22 of vineyards of property. The winery is located in La Morra, while the vineyards are scattered amongst La Morra, Barolo, Monforte, Serralunga d’Alba, Roddino and Sinio. Enzo Boglietti is among the most exciting rising stars producer we have ever tasted in Piedmont. Ironically, this moniker tends to distract from the fact that Enzo, and his brother Gianni are long-term growers and firm believers that hard work in the vineyard and attention to detail, not fashion, is what makes great wine.