Felciaio Toscana Vermentino
by Badia di Morrona 2025
$24.99
($299.88 /case)
Label shown for illustration purposes.
Actual label may vary.
Felciaio Toscana Vermentino by Badia di Morrona 2025
Felciaio Toscana Vermentino
by Badia di Morrona 2025
$24.99
($299.88 /case)
In stock
SKU
Felciaio Toscana Vermentino by Badia di Morrona 2025
Delivery Time :
Complimentary Delivery
GTA Locations: Usually delivers within 3-5 business days
All Other Locations: Usually delivers within 1-2 weeks
Producer : Badia di Morrona
Region : Italy (Italy), Tuscany (Italy)
Food Pairing : Light Fish, Nicoise Salad, Rich Fish, Salad, Scallop, Shellfish, White Meat
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In a region dominated by excellent red wines, Vermentino is one of the few native white grapes of Tuscany. The 2024 Felciaio Vermentino demonstrates the purity and exceptional value of the white wines of Tuscany. Beautifully produced using only stainless steel in order to enhance the natural fruit characteristics and terroir of the grape. The finished wine is fresh with floral and citrus notes on the nose. The elegant flavours are crisp and balanced with aromatic herbs. A perfect wine as an aperitif, soft cheese and particularly well matched with seafood.
"Badia di Morrona packs unusually good depth into their Vermentino. Saline-tinged acidity keeps it fresh and balances its weight. This Vermentino has real substance so uncork it with creatures from the sea that are swimming in a hearty sauce."
92 points - Michael Apstein, WineReviewOnline, Oct 2024 (2023 vintage)
| Price of Case | $299.88 |
|---|---|
| Point Score | 92 |
| Cellaring | Drink Now |
| Sweetness | XD - Extra Dry See Sweetness Chart |
| Bottle Size | 750 ml |
| Producer | Badia di Morrona |
| Region | Italy (Italy), Tuscany (Italy) |
| Alcohol | 13% alc./vol. |
| Style | Fresh and crisp whites |
| Vintage | 2025 |
| Farming Method | Traditional |
| Food Pairing | Light Fish, Nicoise Salad, Rich Fish, Salad, Scallop, Shellfish, White Meat |
| Descriptors | Floral, Fruity |
| Wine Type | White |
| Wood Presence | Unoaked |
| Body | Medium |
Badia di Morrona
Badia di Morrona is located in the centre of Colline Pisane and it is one of the four abbeys founded by Counts of Fucecchio. The abbey - with origins going back 1000 A.D. - was the seat of a convent of Benedictine monks, who always produced wine. The unique structure of the vineyards - basically clay rich in fossils and also including sandy and mineral soils - is reflected in the unique taste and style of their wines. Over the years, quality has been supported by technology innovation, preserving all traditional production methods, with a particular eye to the characteristics of the terroir. With this purpose in mind, a new Cellar has been built, to amplify the quality increase of the wines, through careful and rational vinification of different grapes produced by Badia di Morrona vineyards.
Reviews for Felciaio Toscana Vermentino by Badia di Morrona 2025
It's important to remember that taste is subjective, and personal preferences play a significant role.
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