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Producer : Gérard Bertrand
Region : France (France), Languedoc-Roussillon (France)
Food Pairing : Breads, Cured Meat, Foie gras, Ham, Lard, Meat Jelly, Oysters, Pasta with Cream Sauce, Rich Fish, Risotto, Scallop, Shellfish, White Meat
We never want our clients to be any less than 100% satisfied with any purchase from WineOnline.ca. Should you be unsatisfied for any reason, the remaining bottles can be exchanged or returned for store credit within 90 days of purchase. We will even come pick them up!
"This charming Chardonnay enlivens the senses. Clove baking spice sits hand in hand with bruised golden apple on the nose while wearing a crown of dried lemon peel and white blossom. The fresh midpalate elevates chalky acidity and lingers in tart orchard fruit and green pear. The wine is generous while preserving freshness with laudable balance."
93 points / Editor's Choice - Wine Enthusiast, April 2025 (2023 vintage)
| Price of Case | $269.94 |
|---|---|
| Point Score | 93 |
| Cellaring | Drink Now |
| Sweetness | D - Dry See Sweetness Chart |
| Bottle Size | 750 ml |
| Producer | Gérard Bertrand |
| Region | France (France), Languedoc-Roussillon (France) |
| Alcohol | 14% alc./vol. |
| Style | Smooth and silky whites |
| Vintage | 2024 |
| Farming Method | Biodynamic, Organic |
| Food Pairing | Breads, Cured Meat, Foie gras, Ham, Lard, Meat Jelly, Oysters, Pasta with Cream Sauce, Rich Fish, Risotto, Scallop, Shellfish, White Meat |
| Descriptors | Fruity, Mineral |
| Wine Type | White |
| Wood Presence | Oaked |
| Body | Full |
| Grapes | Chardonnay |
Ever since working on the winery with his father in the mid-70's, from his young age, Gérard Bertrand knew that he would be a winemaker and would perpetuate the passion for wine as well as his father’s pioneer spirit. In 1992, he created the wine company Gérard Bertrand which later buys Domaine de Cigalus, Château Laville Bertrou and Domaine de l’Aigle and became known as the renowned winemaker who saved Languedoc.
With 16 estates located on the most remarkable terroirs of the South of France, Gérard Bertrand is the Ambassador of the Great Wines of Languedoc throughout the world.
It's important to remember that taste is subjective, and personal preferences play a significant role.
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