Bright, white and out of sight; the triumvirate of Riesling, Chardonnay and Gewurztraminer. Long names and hard to pronounce, so we call this wine 'White'. Not just another single varietal wine -- why choose one grape when you can have three? Think lime citrus and apple freshness with a dash of lychee fruit, in that order. As someone said at a recent event, tastes like a sun-vacation. > Learn More
The long cool extended harvest allowed the brilliant tropical characters to develop while still preserving the signature acidity. This wine is fresh, lively and enticing. Bright notes of guava and pineapple spiral around essences of crisp apple and pear. All that we love about summer is captured in this wine. > Learn More
The wine was fermented completely in stainless steel with aging sur lie (on the yeast lees sediment) to bring complexity and depth of flavour. Bright and aromatic with flavours ranging from vibrant apple to citrusy grapefruit. True cool climate chardonnay character! > Learn More
Buttered toast, ginger and cinnamon, pear and pineapple aromas mingle on the nose. Dry, medium-full bodied, there’s a well-defined yet restrained backbone of acidity that showcases the creamy, round texture and ripe, lush fruit. Attractive notes of spice, toast and a touch of white pepper add warmth to the flavourful, satiny finish.
90 points - Dean Tudor, Gothic Epicures.blogspot.ca , Nov 2017 (Vintage 2006)
Breads, Cured Meat, Ham, Rich Fish, Soft Cheese, White Meat
The Cuvée 348 Chardonnay is bright, focused and elegant with aromas of yellow apple, coconut and lemon zest. Medium bodied with a round mouthfeel, the citrusy fruit flavors are rich and ripe with notes of hazelnut and lingering vanilla.
Fine sparkling wine obtained by natural fermentation with the Charmat method. Pale straw-yellow colour with greenish highlights, it has a thin, abundant perlage and a typically fruity bouquet. The taste is soft, dry, delicate and fruit-filled finish.
Value packed and bursting with crisp refreshing flavour, lifted aromas of green apple, spiced pear and hints of tropical fruit abound. Ripe fruit washes over the palate in waves with green apple and Bosc pear mingling with sweet vanilla and mixed spice. It's mid weight and generously textured with a lengthy fruit-filled and well-balanced finish. The quality-price balance tips well in your favour. > Learn More
Rich Fish, Salad, Veal roasted, Vegetables, White Meat
The nose is replete with aromas of ripe red apple, musk melon and clementine, tinged with spice and butter. The palate shows rich, exotic citrus fruit up front and in the middle, underpinned by the wine's hefty body. The finish is clean and crisp with blood orange flavours and overtones of citrus rind. This Chardonnay stands out for its balance power and ripe with vivacious fruit and acidity.
Breads, Cured Meat, Ham, Rich Fish, Roasted Vegetables, White Meat
Deep golden yellow. Butter, vanilla, stone fruit (apricots, peaches), white flowers and honey on the nose. Round on the palate with freshness thanks to a good acidity, nice balance, pretty fat and pleasant finish with a hint of white pepper. > Learn More
Originally cultivated in what is today the Burgundy region of France, the Chardonnay is a pale green grape used in the creation of white wines. While much of the grape production remains focused on France, this grape thrives in many places around the world. In fact, it would be difficult to find an area of the planet where wine is produced without the presence of this grape. The popularity of this grape exceeds that of many other varieties. Much of this is due to the qualities that it brings to the making of wine. Under optimum conditions, the result is a wine with a relatively high alcohol content, a nice mix of sweetness with tartness, and a clear color that pleases the eye. The fact that the wine also has a bouquet many people find pleasant also ensures it’s a favorite. The wine made with Chardonnay is ideal for use at the table, in cooking, and as something pleasant to offer company. With the increase in popularity of this grape, it’s safe to say it will be remain a favorite for generations to come.
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