Pinot Noir Trevenezie IGT by Salvalai 2024
$22.99
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Pinot Noir Trevenezie IGT

by Salvalai 2024

$22.99 ($275.88 /case)

Pinot Noir Trevenezie IGT by Salvalai 2024

Pinot Noir Trevenezie IGT

by Salvalai 2024

$22.99 ($275.88 /case)
In stock
SKU
Pinot Noir Trevenezie IGT by Salvalai 2024
12 Pack
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Delivery Time :
Complimentary Delivery

GTA Locations: Usually delivers within 3-5 business days

All Other Locations: Usually delivers within 1-2 weeks

Producer : Cantine Salvalai

Region : Friuli-Venezia Giulia (Italy), Italy (Italy)

Food Pairing : Cured Meat, Ham

 

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The Salvalai Pinot Noir 2024 is a bright, dry, and crisp expression from Northern Italy. It delivers delicate aromas of red fruits and jam, balanced by a fresh, harmonious palate featuring notes of cherry, plum, and cranberry.
More Information
Price of Case $275.88
Cellaring Drink Now
Sweetness XD - Extra Dry See Sweetness Chart
Bottle Size 750 ml
Producer Cantine Salvalai
Region Friuli-Venezia Giulia (Italy), Italy (Italy)
Alcohol 13% alc./vol.
Style Smooth and silky reds
Vintage 2024
Farming Method Sustainable
Food Pairing Cured Meat, Ham
Descriptors Floral, Fruity
Wine Type Red
Wood Presence Unoaked
Body Medium
Grapes Pinot Noir

Cantine Salvalai

Cantine Salvalai is located in the heart of the Veneto region in northern Italy. Founded in 1870 by the Salvalai family, the winery has been producing high-quality wines for over 150 years. Today, the winery is owned and operated by the fourth generation of the Salvalai family.

The Cantine Salvalai winemaker is Luca Degani, who has been with the winery for over a decade. Degani is a highly skilled winemaker with a deep understanding of the local terroir, and he is known for his ability to produce wines that are both elegant and complex.

The winery is located in the Valpolicella region of Veneto, known for its fertile soil and mild climate. The vineyards are planted on gently rolling hills that are surrounded by mountains, which provide protection from the harsh winter winds. The terroir is characterized by a combination of clay and limestone soils, which contribute to the unique flavor profile of the wines.

In 2018, their Valpolicella Ripasso Superiore was awarded a gold medal at the Decanter World Wine Awards, one of the most prestigious wine competitions in the world.

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