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Producer : Chateau Tronquoy-Lalande
Region : Bordeaux (France), France (France)
Food Pairing : Cured Meat, Red Meat, Steak
We never want our clients to be any less than 100% satisfied with any purchase from WineOnline.ca. Should you be unsatisfied for any reason, the remaining bottles can be exchanged or returned for store credit within 90 days of purchase. We will even come pick them up!
"The 2022 Tronquoy has a complex bouquet that unfolds in the glass, with blackberry, cedar and tobacco scents, one of the most classical styles in this flight. It builds in power. The palate has exquisite balance, a kind of symmetry that reminds me of Montrose. Perfectly judged acidity, this is so precise on the finish and contains the sapidity to draw you back for more. I already knew this was a strong Saint-Estèphe but here it really shows the opposition what it is capable of. Tasted blind at the Southwold tasting in London."
96 Points - Neal Martin, Vinous Media, 2026
"The 2022 Château Tronquoy is the finest vintage of this cuvée ever produced, offering fabulous aromatics of cassis, graphite, violets, flowers, chocolate, and earthy nuances. Full-bodied and beautifully rich and textured on the palate, with sweet tannins and a seamless, concentrated mouthfeel, it’s already hard to resist, and as I said from barrel, it shows the ripeness of the vintage while staying pure, balanced, and seamless. It’s going to benefit from just 4-6 years in the cellar and drink well for 25+ years."
96 points - Jeb Dunnuck, Feb 2025
96 points - Jean-Marc Quarin, Feb 2025
95 Points - Alexandre Ma, November 2024
95 Points - James Suckling, November 2024
| Price of Case | $509.94 |
|---|---|
| Point Score | 96 |
| Cellaring | Drink Now or Cellar |
| Sweetness | XD - Extra Dry See Sweetness Chart |
| Bottle Size | 750 ml |
| Producer | Chateau Tronquoy-Lalande |
| Region | Bordeaux (France), France (France) |
| Alcohol | 14.50% alc./vol. |
| Style | Intense and bold reds |
| Vintage | 2022 |
| Farming Method | Sustainable |
| Food Pairing | Cured Meat, Red Meat, Steak |
| Descriptors | Earthy, Floral, Fruity, Mineral |
| Wine Type | Red |
| Wood Presence | Oaked |
| Body | Full |
| Grapes | 35% Merlot, 59% Cabernet Sauvignon, 6% Petit Verdot |
It's important to remember that taste is subjective, and personal preferences play a significant role.
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